Butter Brush-ons for the BBQ 🍖
Introduction
Welcome to Lovewithrecipes.com! Today, we’re bringing you a sensational recipe for Butter Brush-ons, perfect for jazzing up your BBQ dishes with a burst of flavor. These delightful buttery concoctions are not only easy to whip up but also incredibly versatile, adding a touch of gourmet flair to your grilling adventures. Let’s dive into the recipe and discover how to elevate your BBQ game!
Ingredients
Here’s what you’ll need:
| Ingredients | Quantities |
|---|---|
| Butter | 1/4 cup |
| Lemon juice | 1/2 tablespoon |
| Worcestershire sauce | 1/4 teaspoon |
| Pepper | 1/8 teaspoon |
| Blue cheese | 1/4 cup |
| Oregano | 1/2 teaspoon |
| Ground cumin | 1/4 teaspoon |
| Thyme | 1/8 teaspoon |
| Cayenne | 1 pinch |
| Parmesan cheese | 1 tablespoon |
| Parsley | 1 tablespoon |
| Garlic | 2 cloves |
Instructions
1. Prep Work
Start by gathering all your ingredients and equipment. This recipe moves fast, so having everything ready to go is key!
2. Melt the Butter
In a small saucepan over low heat, melt the butter until it’s completely liquefied and smooth. Keep a close eye on it to prevent burning.
3. Flavor Infusion
Once the butter is melted, add in the lemon juice, Worcestershire sauce, pepper, and a pinch of cayenne for that extra kick. Stir well to combine, allowing the flavors to meld together beautifully.
4. Cheese Please!
Next, crumble in the blue cheese, letting it melt and meld into the buttery mixture. The rich, tangy flavor of the blue cheese will take your BBQ dishes to new heights!
5. Herbaceous Bliss
Sprinkle in the oregano, ground cumin, and thyme, infusing the butter with aromatic herbaceous notes that will tantalize your taste buds.
6. A Garlic Lover’s Dream
Mince the garlic cloves finely and add them to the saucepan, stirring them into the buttery goodness. The fragrance of fresh garlic will perfume your kitchen, signaling the start of something truly mouthwatering.
7. Parmesan Power
Grate the Parmesan cheese directly into the saucepan, allowing it to melt and contribute its nutty richness to the mixture. This addition adds depth and complexity to the flavor profile.
8. Finishing Touches
Finally, toss in the chopped parsley, adding a pop of vibrant color and a fresh herbal note to round out the flavors.
9. Serve or Store
Your Butter Brush-ons are now ready to use! Spread them generously over meats, veggies, or seafood before grilling, or use them as a flavorful baste during cooking. Any leftover butter can be stored in an airtight container in the fridge for future use.
Conclusion
With just a handful of simple ingredients and a few minutes of your time, you can create these delectable Butter Brush-ons that will take your BBQ dishes from ordinary to extraordinary. Whether you’re hosting a backyard barbecue or simply craving some grilled goodness, this recipe is sure to impress. So fire up the grill, slather on the butter, and get ready to savor every mouthful of flavor-packed perfection!
