Delicious Broccoli Jiffy Cornbread 🥦🌽
Overview:
Indulge in the delightful fusion of flavors with this mouthwatering recipe for Delicious Broccoli Jiffy Cornbread. Perfectly blending the savory essence of broccoli, cheddar cheese, and onions with the comforting warmth of cornbread, this dish promises to tantalize your taste buds and leave you craving for more. Whether you’re hosting a casual gathering or simply treating yourself to a cozy evening at home, this recipe is sure to be a hit!
- Prep Time: 5 minutes
- Cook Time: 40 minutes
- Total Time: 45 minutes
- Servings: Not specified
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Onion |
| 1 | Margarine |
| 1/2 | Butter |
| 4 | Eggs |
| 1 | Cheddar cheese |
| 1 | Sour cream |
| 8 | Salt |
Instructions:
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Preheat Oven: Begin by preheating your oven to 425 degrees Fahrenheit, ensuring that it reaches the optimal temperature for baking.
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Mix Ingredients: In a large mixing bowl, combine all the ingredients together, ensuring that they are well incorporated. Let the flavors mingle, creating a harmonious blend of savory goodness.
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Prepare Pan: Grease an 8×8 baking pan, using a non-stick cooking spray such as Pam, to prevent the cornbread from sticking to the pan during baking.
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Pour Mixture: Once the pan is adequately greased, pour the prepared mixture into the pan, spreading it evenly to ensure uniform baking.
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Bake: Place the pan in the preheated oven and bake at 425 degrees Fahrenheit for approximately 40 minutes, or until the cornbread is golden brown and begins to pull away from the sides of the pan.
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Rest and Serve: After baking, remove the cornbread from the oven and allow it to rest for about 15 minutes before cutting into slices. This brief resting period allows the flavors to intensify and ensures that the cornbread slices hold their shape when served.
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Enjoy: Once the cornbread has cooled slightly, slice it into generous portions and serve it alongside your favorite dishes. Whether enjoyed as a standalone treat or paired with soups, salads, or hearty stews, this Delicious Broccoli Jiffy Cornbread is guaranteed to be a crowd-pleaser!
Nutritional Information (Per Serving):
- Calories: 804.1
- Total Fat: 57.1g
- Saturated Fat: 21.2g
- Cholesterol: 268.7mg
- Sodium: 1811.9mg
- Total Carbohydrates: 52.6g
- Dietary Fiber: 6.6g
- Sugar: 15.4g
- Protein: 22g
Recipe Notes:
- Customization: Feel free to customize this recipe according to your preferences. You can add additional ingredients such as diced jalapeños, bell peppers, or bacon to enhance the flavor profile further.
- Storage: Store any leftover cornbread in an airtight container in the refrigerator for up to 3-4 days. Simply reheat it in the microwave or oven before serving to restore its freshness.
- Make-Ahead Option: This cornbread can be prepared ahead of time and stored in the refrigerator or freezer until ready to serve. Simply thaw and reheat before serving for a convenient and delicious meal option.
- Accompaniments: Serve this Delicious Broccoli Jiffy Cornbread with a dollop of creamy butter or alongside your favorite dips and spreads for a delightful appetizer or snack option. It also pairs beautifully with grilled meats, roasted vegetables, or as a complement to your favorite brunch spread.
