Welcome to the flavorful world of LovewithRecipes.com, where we’re about to embark on a culinary journey to create the delectable “Beef and Cabbage Joes.” 🍔🥬 Prepare your taste buds for an explosion of savory goodness with this vegetable-packed delight that’s ready in just 25 minutes! Let’s dive into the kitchen and uncover the secrets of this mouthwatering recipe.
Beef and Cabbage Joes Recipe
Ingredients:
Quantity | Ingredient |
---|---|
1 lb | Ground beef |
1/2 | Onion |
1/2 | Celery |
2 cups | Cabbage |
1/3 | Green pepper |
3/4 cup | Catsup |
1/4 cup | Water |
1/4 tsp | Salt |
1 tsp | Mustard |
8 | Burger buns |
Nutritional Information:
- Calories: 536.2
- Fat: 42.3g
- Saturated Fat: 17.2g
- Cholesterol: 56.2mg
- Sodium: 574.3mg
- Carbohydrates: 29.4g
- Fiber: 1.9g
- Sugar: 9.1g
- Protein: 9.7g
Instructions:
-
Cook and Brown the Meat: In a large skillet over medium heat, cook and stir the ground beef, finely chopped onion, and celery until the meat is beautifully browned. Be sure to infuse those flavors for a taste that’s absolutely divine.
-
Drain Excess Fat: Once the meat has reached its perfect golden brown, drain off any excess fat. This step ensures a healthier dish without compromising on the rich, savory essence.
-
Add Veggie Magic: Introduce the star of the show – cabbage, finely chopped green pepper, catsup, water, salt, and mustard. Let the medley dance in the skillet, creating a symphony of colors and aromas that will make your kitchen the heart of the home.
-
Bring to Boil: Crank up the heat and bring the mixture to a delightful boil. Stir occasionally to make sure every ingredient is embraced in the saucy goodness.
-
Simmer to Perfection: Reduce the heat, cover the skillet, and let the magic happen. Allow the flavors to mingle and the vegetables to reach a tender perfection. A simmering sensation that promises a taste of comfort in every bite.
-
Prepare the Buns: While the concoction simmers, prepare your burger buns. We recommend toasting them for that extra crunch that complements the juicy filling.
-
Spoon and Serve: Once the vegetables have achieved the desired tenderness (approximately 25 minutes of simmering), spoon the luscious mixture onto the bottom halves of the buns. Top them with the remaining halves, creating a sandwich that’s as visually appealing as it is delicious.
Pro Tips:
- Sloppy Joes Twist: If you’re in the mood for classic Sloppy Joes, simply omit the cabbage and salt. Customize it to suit your cravings!
Conclusion:
With a 5-star rating and raving reviews, the Beef and Cabbage Joes from LovewithRecipes.com are destined to become a household favorite. Embrace the simplicity, savor the bold flavors, and relish in the joy of sharing this culinary masterpiece with your loved ones. Get ready to elevate your kitchen game and make every meal a celebration of taste and togetherness! 🌟🍽️