Crab and Artichoke Dip
Description:
Indulge in the delightful flavors of Crab and Artichoke Dip, a savory sensation perfect for any occasion! Whether you’re hosting a brunch, gathering with friends, or simply craving a flavorful snack, this creamy concoction promises to tantalize your taste buds. Originally discovered in a local newspaper, this recipe has been perfected with a few ingenious modifications, including the use of no-fat mayo, no-fat sour cream, and marinated bottled artichokes, resulting in a fantastically delicious outcome!
Cooking Times:
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 15 minutes | 20 minutes | 35 minutes |
Recipe Category: Spreads
Keywords: Crab, Canadian, Savory, Brunch, < 60 Mins, For Large Groups, Oven, Easy
Nutritional Information (per serving):
- Calories: 67.9
- Fat Content: 3.6g
- Saturated Fat Content: 2.1g
- Cholesterol Content: 16.4mg
- Sodium Content: 201.3mg
- Carbohydrate Content: 3.9g
- Fiber Content: 2.4g
- Sugar Content: 0.7g
- Protein Content: 5.5g
Ingredients:
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup parmesan cheese
- 1/4 cup lemon
- 1 can artichoke hearts
- 1 garlic clove
- 2 tablespoons coarse grain mustard
- 1 tablespoon Dijon mustard
- 2 tablespoons fresh dill
- 1 teaspoon dried dill
Instructions:
- Begin by preheating your oven to 425°F (220°C).
- In a large bowl, combine all the ingredients – mayonnaise, sour cream, parmesan cheese, lemon juice, chopped artichoke hearts, minced garlic, coarse grain mustard, Dijon mustard, fresh dill, and dried dill.
- Mix the ingredients thoroughly until well combined, ensuring that the flavors meld together beautifully.
- Once the mixture is evenly mixed, spoon it into a medium-sized baking dish or divide it into two small ramekins.
- Place the dish or ramekins in the preheated oven and bake for 15 to 20 minutes, or until the top of the dip turns golden brown and starts to bubble around the edges.
- Once done, remove the dip from the oven and let it cool slightly before serving.
- Serve the Crab and Artichoke Dip with an array of dippable delights such as pita wedges, toasted French bread, or fresh crudites.
- Enjoy the creamy, savory goodness with friends and family, savoring each delicious bite!
With its irresistible blend of flavors and creamy texture, this Crab and Artichoke Dip is sure to become a favorite at any gathering. Easy to prepare and bursting with savory goodness, it’s a guaranteed crowd-pleaser that will leave everyone craving for more. So, whip up a batch today and get ready to impress your guests with this delectable delight! 🦀🌿🍽️
