Cheese and Onion Pie
Prep Time: 15 minutes
Total Time: 15 minutes
Recipe Yield: 1 pie
Aggregated Rating: 5 (based on 1 review)
Review Count: 1
Calories per Serving: 3912.2
Fat Content: 290.3g
Saturated Fat Content: 136.5g
Cholesterol Content: 525mg
Sodium Content: 5056.2mg
Carbohydrate Content: 177.4g
Fiber Content: 6.1g
Sugar Content: 3.2g
Protein Content: 147.5g
Recipe Keywords: High Protein, High In…, < 15 Mins, Oven, Easy
Recipe Category: Cheese
Description: This delightful Cheese and Onion Pie is a cherished family recipe, handed down through generations from my grandmother. Its origin may be a mystery, but its taste is a true legacy. It’s a dish that stirs emotions – either you fall in love with it or find it’s not your cup of tea. Personally, I adore its flavors, and I’m excited to share this recipe that has stood the test of time.
Ingredients:
- 1 onion
- 500g sharp cheddar cheese
Instructions:
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Begin by layering thin slices of onion, followed by grated sharp cheddar cheese, seasoned with a sprinkle of salt and pepper, into a prepared pie shell.
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Continue this delightful layering process until the pie is generously heaped up, creating a savory symphony of flavors.
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Once your layers are complete, cover the pie with a layer of pastry, creating a golden crust that will encase the delectable filling.
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Bake the pie to perfection, allowing the aroma of caramelized onions and melted cheese to fill your kitchen with anticipation.
Baking Times:
Oven Temperature | Baking Time |
---|---|
375°F (190°C) | 30-35 minutes |
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Once baked to a golden perfection, remove the pie from the oven and let it cool slightly before slicing. This step is crucial to ensure the pie holds its shape when cut.
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The Cheese and Onion Pie can be enjoyed either warm or cold, allowing you to savor its rich flavors at your preferred temperature.
This recipe, with its enticing combination of savory onions and sharp cheddar, not only carries the warmth of tradition but also packs a nutritional punch with high protein content. Perfect for those who appreciate a quick and easy dish that doesn’t compromise on taste. Embrace the culinary heritage with this Cheese and Onion Pie that transcends time and tastes.