Savory Chicken Bapao Filling with Green Onions

Certainly! Here’s a rewritten version of the recipe for the Love With Recipes site:

Chicken Filling for Bapao/Bread Rolls

Ingredients:

• 100 grams ground chicken
• 1/2 stalk green onion, sliced
• 1 tablespoon oyster sauce
• 1/2 tablespoon tapioca flour, dissolved in a little water
• Salt and pepper to taste

Instructions:

1. Heat a pan over medium heat and add the ground chicken. Cook, stirring occasionally, until the chicken changes color and is fully cooked.
2. Add the sliced green onion to the pan and stir well.
3. Season the mixture with salt, pepper, and oyster sauce, ensuring the flavors are evenly distributed.
4. Pour in the tapioca flour mixture, stirring continuously until the sauce thickens and coats the chicken evenly.

This filling is perfect for stuffing into steamed buns or bread rolls. Enjoy your delicious homemade bapao!