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Savory Chicken Puttanesca with Green Tagliatelle: A Rustic Italian Delight

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Chicken Puttanesca: A Flavorful Chicken Dish with Tagliatelle

Introduction

This Chicken Puttanesca is a delectable and gutsy dish that harmonizes beautifully with the robust flavors of a rich tomato sauce. With succulent chicken breasts sautรฉed to golden perfection and simmered in a sauce brimming with garlic, olives, and capers, this recipe captures the essence of traditional Italian cooking. Paired with green tagliatelle, this meal is not just a feast for the palate but also a visual delight. Perfect for a cozy family dinner or an impressive meal for guests, this dish promises to be a favorite at your table.


Recipe Overview

Attribute Details
Name Chicken Puttanesca
Category Chicken Breast
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings 4 servings
Rating 5/5
Review Count 8 reviews

Nutritional Information

Nutritional Component Amount per Serving
Calories 714 kcal
Total Fat 28.8 g
Saturated Fat 6.5 g
Cholesterol 164.6 mg
Sodium 583.8 mg
Total Carbohydrates 69.7 g
Dietary Fiber 5.8 g
Sugars 5.1 g
Protein 44.1 g

Ingredients

Quantity Ingredient
4 chicken breasts
2 tablespoons extra virgin olive oil
2 cloves garlic, minced
1 red chile, finely chopped
14 ounces chopped tomatoes (canned or fresh)
1 1/2 tablespoons tomato puree
6 pitted black olives, sliced
1 1/2 tablespoons capers
1 handful fresh basil, chopped
12 ounces tagliatelle pasta noodles

Instructions

  1. Heat the Oil: Begin your culinary adventure by heating the extra virgin olive oil in a large frying pan over medium-high heat until it shimmers. This step is crucial for achieving that rich, golden crust on the chicken.

  2. Prepare the Chicken: While the oil is heating, take your chicken breasts and wipe them dry with a paper towel. This ensures that the chicken will sear beautifully. Season both sides generously with salt and pepper to enhance the flavors.

  3. Sautรฉ the Chicken: Once the oil is hot, carefully add the seasoned chicken breasts to the pan. Sautรฉ the chicken for about 5 to 6 minutes on each side, or until they are beautifully browned and develop a rich, golden color. Once done, transfer the chicken to a plate and set aside.

  4. Cook the Aromatics: In the same pan, add the minced garlic and chopped red chile. Sautรฉ for about 30 seconds, allowing the garlic to become fragrant but ensuring it does not burn, as burnt garlic can impart a bitter taste.

  5. Combine the Sauce Ingredients: Add the chopped tomatoes, tomato puree, sliced black olives, capers, and a pinch of salt and pepper to the pan. Stir everything together, allowing the flavors to meld, and bring the mixture to a gentle simmer.

  6. Return the Chicken to the Pan: Once the sauce is bubbling softly, return the sautรฉed chicken breasts to the pan, placing them skin side up in the sauce. Ensure they are submerged in the sauce, basting the tops with the liquid to infuse them with flavor.

  7. Simmer the Chicken: Allow the chicken to simmer uncovered for 40 to 45 minutes. During this time, the chicken will absorb all the wonderful flavors of the sauce, and the sauce will reduce and thicken to a luscious consistency.

  8. Prepare the Tagliatelle: About 15 minutes before the chicken is done, fill a large pot with salted water and bring it to a boil. Once boiling, add the tagliatelle pasta and cook according to the package instructions until al dente. The green tagliatelle not only adds a vibrant color but also complements the sauce wonderfully.

  9. Serve the Dish: Once the pasta is cooked, drain it quickly and plate it alongside the chicken. Generously spoon the rich puttanesca sauce over the chicken and pasta, ensuring each bite is full of flavor.

  10. Garnish and Enjoy: For the final touch, garnish your Chicken Puttanesca with fresh sprigs of basil. This adds a pop of color and a fresh aroma that beautifully complements the dish. Enjoy this hearty meal with a side of crusty bread to soak up the delicious sauce, making every bite memorable.


Conclusion

This Chicken Puttanesca is a delightful balance of flavors, featuring juicy chicken simmered in a vibrant, savory sauce with the delightful pairing of green tagliatelle. Itโ€™s a dish that embodies warmth and comfort, perfect for any occasion. With its bold ingredients and straightforward preparation, it brings a taste of Italy right to your table, and your family and friends will surely love this dish as much as we do at Love With Recipes. Enjoy your culinary adventure!

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