Introducing the delightful “Chicken Wiggle” recipe, a cherished culinary gem passed down from the culinary legacy of the user’s husband’s grandmother. This time-honored recipe not only emanates flavors that will dance on your taste buds but also offers the convenience of freezing for a future feast. Perfectly paired with your favorite green vegetables, a refreshing side salad, and the bread of your choice, this Whole Chicken masterpiece is sure to become a staple in your kitchen.
Let’s dive into the realm of cooking magic and explore the intricacies of the “Chicken Wiggle” recipe. But first, let’s gather our culinary tools and ingredients.
| Ingredients | Quantities |
|---|---|
| Margarine | 1 |
| Butter | 1/2 |
| Onions | 2 |
| Green Peppers | 2 |
| Mushroom | 1 |
| Pimiento | 1 |
| Worcestershire Sauce | 1/2 |
| Tabasco Sauce | 1 |
| English Pea | 1 |
Now that we’ve set the stage, let the cooking extravaganza begin! 🍳
Step 1: Chop and Sauté the Flavorful Trio
Commence the culinary symphony by finely chopping the onions, green peppers, and mushrooms. In a skillet, let a harmonious blend of margarine or butter sauté these aromatic ingredients until they reach a tender perfection. To elevate the flavor profile, introduce the pimientos to the ensemble. To add a touch of spice, incorporate both Tabasco and Worcestershire sauce into this sautéed medley. Stir well until the flavors intertwine, creating a tantalizing dance of tastes.
Step 2: The Chicken Prelude
In a large saucepan, take center stage by cooking the hen in boiling water. Keep the broth as a precious reserve for later use. Once the chicken is perfectly cooked, gracefully debone it and cut the succulent meat into small, bite-sized pieces. This sets the stage for the grand finale of flavors.
Step 3: The Noodle Waltz
Now, let’s introduce the egg noodles into our culinary ballet. Cook these delicate noodles in the reserved broth for approximately 10 minutes. Season them with salt and pepper, ensuring they absorb the essence of the broth, creating a flavorful backdrop for our star ingredients.
Step 4: The Culmination
It’s time for the grand assembly! Merge the cut-up chicken and sautéed vegetable medley with the cooked egg noodles and broth. For an extra burst of moisture, add more of the reserved broth until the desired consistency is achieved. Allow this symphony of ingredients to come to a gentle boil, letting the flavors intertwine and dance in unison.
And there you have it – the culinary masterpiece, “Chicken Wiggle,” ready to grace your table with its symphony of flavors. This dish not only pays homage to tradition but also welcomes you to create your own culinary legacy. Enjoy the rich, hearty flavors, and savor the memories encapsulated in each bite.
Nutritional Spotlight 🌟:
- Calories: 283.1
- Fat Content: 13.3g
- Saturated Fat Content: 3.1g
- Cholesterol Content: 60.2mg
- Sodium Content: 123mg
- Carbohydrate Content: 30.1g
- Fiber Content: 2g
- Sugar Content: 2.2g
- Protein Content: 11g
Feel free to share this recipe with your loved ones, and let the “Chicken Wiggle” become a cherished tradition in your kitchen. Happy cooking! 🍽️
