Savory Chicken Wrapped Pizza

Recipe: Chicken in Pizza Dough

Cook Time: 2 hours and 35 minutes

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Prep Time: 1 hour and 15 minutes

Total Time: 3 hours and 50 minutes

Description: Indulge in the delightful creation of Chicken in Pizza Dough, a culinary masterpiece brought to you by lovewithrecipes.com. This savory dish combines the succulence of chicken breast with the comforting embrace of homemade pizza dough, resulting in a wholesome and flavorful experience perfect for any occasion.

Recipe Category: Chicken Breast

Keywords: Chicken, Poultry, Meat, Healthy, Weeknight, Oven, Less than 4 Hours

Aggregated Rating: 5 Stars

Review Count: 2

Nutritional Information (Per Serving):

• Calories: 545
• Fat Content: 5.9g
• Saturated Fat Content: 1.6g
• Cholesterol Content: 69.7mg
• Sodium Content: 628mg
• Carbohydrate Content: 97.3g
• Fiber Content: 3.9g
• Sugar Content: 1.4g
• Protein Content: 22.8g

Ingredients:

• 1 chicken breast
• 1 egg
• 1 packet active dry yeast
• 1 tablespoon sugar
• 1 teaspoon salt
• 1 cup warm water
• 1 1/2 cups all-purpose flour
• 4 cups assorted vegetables (for wrapping)

Instructions:

1. Prepare Pizza Dough:

   • Dissolve yeast, sugar, and salt in warm water.
   • In a large bowl, combine 2 cups of flour and the yeast mixture; beat with an electric mixer for several minutes.
   • Stir in enough additional flour to make a stiff dough.
   • Turn out on a floured board and knead for 5 minutes until smooth and elastic.
   • Place the dough in a lightly oiled bowl, turning to coat the surface with oil.
   • Cover with a damp cloth and let it rise in a warm place until double in bulk (about 2 hours).

2. Chicken and Vegetable Preparation:

   • While the pizza dough is rising, prepare baked chicken and assorted vegetables for the filling.

3. Assembling the Dish:

   • After the dough has risen, and the chicken has finished baking, turn the dough onto a lightly floured board.
   • Cut off a small piece of dough, about the size of a tennis ball, to use for a top decoration.
   • Form the remaining dough into a ball and roll it out to a 12 x 17-inch rectangle.
   • Place the chicken, breast side down, in the middle of the dough.
   • Arrange the assorted vegetables around the chicken.
   • Wrap the sides and ends of the dough over the chicken.
   • Turn it right side up and place it on a baking sheet. Brush the surface with beaten egg.

4. Finishing Touches:

   • Roll out the reserved piece of dough.
   • Using a cookie cutter, cut out a design and place it on top of the dough-wrapped chicken.
   • Brush with egg for a golden finish.

5. Baking:

   • Preheat the oven to 425 degrees Fahrenheit.
   • Bake the assembled dish for 30 minutes or until it turns golden brown.

6. Serving:

   • To serve, invite everyone to tear off the bread, then cut up the chicken for a delightful communal experience.

This Chicken in Pizza Dough recipe is a symphony of flavors and textures, marrying the richness of the chicken with the pillowy softness of the pizza dough. A perfect dish to showcase your culinary prowess and treat your loved ones to a memorable dining experience. Enjoy the journey of crafting this masterpiece from lovewithrecipes.com!