Chowder Quiche Recipe
Welcome to lovewithrecipes.com! Today, we’re excited to share with you our delightful Chowder Quiche recipe, a savory dish perfect for any occasion, whether it’s a cozy weeknight dinner or a special gathering with friends and family. 🥧
Overview:
- Cook Time: 1 hour
- Prep Time: 5 minutes
- Total Time: 1 hour and 5 minutes
- Servings: 1 pie
Ingredients:
- 1 can of clam chowder
- 3 eggs
- 1 cup Swiss cheese, shredded
- 3-4 green onions, finely chopped
- 1 tablespoon parsley, chopped
- Pepper, to taste
Instructions:
| Step | Description |
|---|---|
| 1. | Preheat your oven to 350°F (175°C). |
| 2. | In a mixing bowl, combine the clam chowder, eggs, Swiss cheese, green onions, parsley, and pepper. Mix everything together until well blended. |
| 3. | Place an empty pie crust on a baking sheet, positioning it on an extended oven rack for easy access. |
| 4. | Carefully ladle the chowder mixture into the pie crust, ensuring it spreads evenly. |
| 5. | Slide the rack back into place in the oven. |
| 6. | Bake for approximately 1 hour or until the quiche is set and has a golden-brown crust on top. |
| 7. | Allow the quiche to cool for about 10 minutes before slicing and serving. Alternatively, you can cool it, cover it, and refrigerate it until chilled for later enjoyment. |
Nutritional Information (Per Serving):
- Calories: 646.7
- Fat Content: 45g
- Saturated Fat Content: 23.9g
- Cholesterol Content: 733.9mg
- Sodium Content: 426.7mg
- Carbohydrate Content: 10.5g
- Fiber Content: 1.3g
- Sugar Content: 3.7g
- Protein Content: 48.9g
Recipe Keywords:
- Cheese 🧀
- Weeknight 🌙
- Oven 🍳
- Less than 4 Hours ⏳
- Easy 🌟
- Inexpensive 💰
This Chowder Quiche is not only easy to make but also incredibly delicious, with the flavors of clam chowder and Swiss cheese blending together perfectly to create a satisfying meal. Whether you’re cooking for yourself or entertaining guests, this recipe is sure to be a hit every time! Enjoy! 🎉
