Toasted Clam Thingies Appetizers are a delightful fusion of flavors and textures, perfect for any occasion, whether it’s a casual lunch, a snack with friends, or a party appetizer. With a prep time of just 25 minutes and a total cooking time of 37 minutes, these delectable treats are quick and easy to prepare, making them an ideal choice for busy days when you want something delicious without spending hours in the kitchen.
This recipe yields approximately 6 servings, each bursting with savory goodness and boasting a tantalizing combination of ingredients. Clams, onions, mayonnaise, reduced-sodium Worcestershire sauce, garlic powder, Tabasco sauce, Parmesan cheese, and unsalted butter come together harmoniously to create a flavor profile that’s both rich and satisfying.
To begin crafting these delectable morsels, gather your ingredients and preheat your oven to 425°F. Start by mixing together all the ingredients except for the bread and butter. This ensures that the flavors meld together seamlessly, creating a cohesive filling that will elevate each bite of the finished appetizer.
Next, it’s time to prepare the bread. Cut the crusts off each slice and use a rolling pin to flatten them until they’re thin and pliable. This step not only makes the bread easier to work with but also ensures that the filling is evenly distributed throughout each roll.
Once the bread slices are flattened, spoon approximately 1 tablespoon of the clam mixture onto each slice, spreading it evenly from end to end. Roll up each slice tightly, akin to a jellyroll, to encapsulate the flavorful filling within.
To add a golden, crispy finish to the Toasted Clam Thingies, brush each roll with melted butter before arranging them on a greased cookie sheet. Placing them about 1 inch apart ensures that they have ample room to expand and brown evenly during the baking process.
Slide the cookie sheet into the preheated oven and bake the Toasted Clam Thingies for approximately 12 minutes, or until they’re lightly browned and crispy on the outside. The aroma of savory clams mingling with aromatic garlic and Parmesan cheese will fill your kitchen, whetting your appetite and beckoning you to indulge in these irresistible appetizers.
Once baked to perfection, remove the Toasted Clam Thingies from the oven and allow them to cool slightly before serving. Whether enjoyed hot out of the oven or at room temperature, these appetizers are sure to be a hit with friends and family alike.
Each bite delivers a symphony of flavors, from the briny sweetness of the clams to the sharp tang of Parmesan cheese, all wrapped in a crisp, buttery shell of bread. With a perfect balance of textures and a hint of heat from the Tabasco sauce, these Toasted Clam Thingies are guaranteed to tantalize your taste buds and leave you craving more.
Nutritionally, each serving of these delectable appetizers packs a punch, providing a satisfying dose of protein, healthy fats, and carbohydrates. With just 566.9 calories per serving, along with 23.9 grams of fat, 13.2 grams of saturated fat, 90.3 milligrams of cholesterol, 1389.4 milligrams of sodium, 57.1 grams of carbohydrates, and 29.5 grams of protein, these Toasted Clam Thingies strike a delicious balance between indulgence and nutrition.
With a 5-star rating and rave reviews from satisfied diners, these Toasted Clam Thingies are a tried-and-true crowd-pleaser that’s sure to become a staple in your recipe repertoire. Whether you’re hosting a brunch, attending a potluck, or simply craving a savory snack, these appetizers are the perfect choice for any occasion. So why wait? Whip up a batch today and treat yourself to the irresistible flavor of Toasted Clam Thingies Appetizers!
