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Savory Cottage Cheese Walnut Loaf πŸ§€πŸž

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Cottage Cheese Loaf Recipe πŸ§€πŸž

Description: This delightful Cottage Cheese Loaf recipe is not only a tasty way to utilize leftover cooked chicken or turkey but also a vegetarian-friendly dish when prepared with low-fat cream of mushroom or celery soup instead of cream of chicken soup. Perfect for busy weeknights, this oven-baked dish is ready in under 4 hours, making it an easy and satisfying meal for the whole family.

  • Servings: 8
  • Prep Time: 15 minutes
  • Cook Time: 1 hour
  • Total Time: 1 hour 15 minutes
  • Calories: 201.3 per serving
  • Fat: 5.7g
    • Saturated Fat: 0.9g
  • Cholesterol: 5.4mg
  • Sodium: 358mg
  • Carbohydrates: 18.1g
    • Fiber: 2.8g
    • Sugar: 3.3g
  • Protein: 20.3g

Ingredients:

Quantity Ingredient
1 cup Nonfat cottage cheese
1 Onion
2 Eggs
1 can (10.75 oz) Cream of chicken soup (substitute with low-fat cream of mushroom or celery soup for vegetarian option)
5 Walnuts, chopped
1/3 tsp Salt
1/2 tsp Black pepper

Instructions:

  1. Preheat the oven to 350Β°F (175Β°C).

  2. Prepare a 9 x 13-inch baking dish by spraying it with nonstick vegetable spray and set it aside.

  3. Combine the nonfat cottage cheese, eggs, and cream of chicken soup (or vegetarian alternative) in a large mixing bowl, ensuring they are well mixed.

  4. Stir in the chopped onion, walnuts, salt, and black pepper until evenly distributed throughout the mixture.

  5. Spoon the mixture into the prepared baking dish, spreading it out evenly.

  6. Bake in the preheated oven for approximately 1 hour, or until the loaf is set and lightly golden on top.

  7. Remove the Cottage Cheese Loaf from the oven and allow it to cool for about 10 minutes before serving.

  8. Slice and serve warm, and enjoy this savory and satisfying dish with your family and friends!

Whether you’re looking for a convenient way to use up leftovers or simply craving a comforting meal that’s both hearty and nutritious, this Cottage Cheese Loaf recipe is sure to become a favorite in your household. It’s versatile, flavorful, and incredibly easy to make, making it an excellent option for busy weeknights when you need a delicious dinner on the table in no time. So gather your ingredients and get ready to indulge in this wholesome and satisfying dish!

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