🦀 Crab Quiche Recipe 🥧
Cook Time: 30 minutes
Prep Time: 10 minutes
Total Time: 40 minutes
Servings: 6
Description:
Crab lovers, rejoice! This Crab Quiche recipe is a delightful fusion of flavors, featuring the savory goodness of imitation crab, creamy Swiss cheese, fresh green onions, and a hint of pepper. The use of imitation crab ensures that the quiche maintains its integrity while offering that distinct crab taste you crave. Whether you’re serving it up for breakfast, lunch, or a snack, this quiche is bound to be a hit at any mealtime gathering. Plus, it’s incredibly easy to make and budget-friendly too!
Ingredients:
- 8 eggs
- 2 cups half-and-half
- 1 cup shredded Swiss cheese
- 1 green onion, finely chopped
- 1/2 teaspoon pepper
- 1 cup imitation crab meat, diced
Instructions:
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Preparation: Preheat your oven to 350°F (175°C). Grease a 13×9-inch baking pan.
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Mix Ingredients: In a large mixing bowl, combine the eggs, half-and-half, shredded Swiss cheese, chopped green onion, diced imitation crab meat, and pepper. Mix until all ingredients are well incorporated.
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Bake: Pour the mixture into the greased baking pan, ensuring it’s evenly distributed. Place the pan in the preheated oven and bake uncovered for about 35 minutes, or until a knife inserted into the center comes out clean.
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Rest: Once baked, remove the quiche from the oven and let it stand for about 10 minutes to allow it to set.
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Serve: After resting, cut the quiche into slices and serve warm. It’s perfect as a standalone dish or paired with your favorite side salad for a complete meal.
Nutritional Information (Per Serving):
- Calories: 339.3
- Total Fat: 21.7g
- Saturated Fat: 11.2g
- Cholesterol: 335.9mg
- Sodium: 531.3mg
- Carbohydrates: 14.8g
- Fiber: 0.9g
- Sugar: 2.4g
- Protein: 21.1g
Recipe Notes:
- Imitation Crab: Using imitation crab in this recipe provides a cost-effective alternative to real crab meat while still delivering that delicious seafood flavor.
- Customization: Feel free to customize this quiche with your favorite ingredients. Add diced vegetables like bell peppers or spinach for an extra nutritional boost, or incorporate different types of cheese for added variety.
- Make-Ahead Option: You can prepare this quiche ahead of time and refrigerate it overnight. Simply reheat it in the oven or microwave before serving for a quick and convenient meal option.
Indulge in the delightful flavors of this Crab Quiche, perfect for any meal occasion. With its creamy texture and savory crab taste, it’s sure to become a family favorite in no time! Enjoy 😊!
