🌟 Welcome to LoveWithRecipes.com, where we bring you delightful culinary creations! Today, we have an exceptional recipe that’s perfect for gatherings and events – introducing the “Round-up Beef (for a Crowd).” This hearty dish is not only scrumptious but also incredibly easy to make, ensuring a crowd-pleaser for your large group. 🥳
🕒 Let’s dive into the culinary journey and explore the step-by-step guide to preparing this mouthwatering Round-up Beef. But first, let’s take a glance at the estimated cooking times:
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 0 minutes | Not specified | 2 hours |
Now, let’s gather our ingredients:
Round-up Beef (for a Crowd) Ingredients:
- 10 strips of beef round steak
- 1 cup unbleached flour
- Water (quantity not specified)
- 5 cups catsup
- 3 cups brown sugar
- 1 1/4 cups red wine vinegar
- 1 1/4 cups Worcestershire sauce
- 5 onions
👩🍳 Time to roll up our sleeves and start cooking! Follow these simple steps:
Round-up Beef (for a Crowd) Instructions:
-
Prepare the Beef:
- Dredge the strips of beef in a mixture of flour, salt, and pepper.
- Brown the beef strips in oil until they achieve a perfect golden hue.
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Create the Flavorful Sauce:
- In a mixing bowl, combine water, catsup, brown sugar, red wine vinegar, Worcestershire sauce, and finely chopped onions.
- Stir this delectable mixture well, ensuring all the flavors meld into a symphony of taste.
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Assemble and Cook:
- Pour the savory sauce over the browned beef strips, ensuring they are generously coated.
- Bring the mixture to a boil, allowing the flavors to intensify.
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Simmer to Perfection:
- Reduce the heat to a gentle simmer and cover the pot.
- Let it cook for approximately 2 hours, or until the beef reaches a fork-tender consistency.
- Stir occasionally to infuse every piece of beef with the rich, savory sauce.
🍽️ Once your Round-up Beef (for a Crowd) is ready, serve it hot, and watch as your guests revel in the delightful flavors. This dish is not just a feast for the taste buds but also a visual delight, making it a perfect centerpiece for any gathering.
🌟 Nutrition Information (Per Serving – Approximate Values):
- Calories: 101.7
- Fat Content: 0.2g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 360.6mg
- Carbohydrate Content: 24.6g
- Fiber Content: 0.6g
- Sugar Content: 18.5g
- Protein Content: 1.3g
🌈 Recipe Tips:
- Feel free to customize the spice level by adjusting the Worcestershire sauce and brown sugar quantities.
- Pair this dish with a side of fluffy mashed potatoes or buttery rice for a complete meal experience.
- Make it ahead of time and let the flavors mingle overnight for an even more intense taste.
🌺 There you have it – a culinary masterpiece that’s bound to be the star of your gathering! Share the joy of cooking and the love for good food with our Round-up Beef (for a Crowd) recipe. Happy cooking, and may your kitchen be filled with laughter and delicious aromas! 🍲✨
