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Savory Dilled Turkey Potato Soup: A Hearty One-Pot Wonder! ๐Ÿฅฃ๐Ÿฆƒ๐Ÿฅ”๐ŸŒฟ

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Dilled Potato Soup With Ground Turkey

๐Ÿ•’ Cook Time: 1 hour
๐Ÿ•’ Prep Time: 15 minutes
๐Ÿ•’ Total Time: 1 hour 15 minutes

Description:

Ground turkey can be a versatile and healthy substitute for ground beef in many recipes, reducing the fat content without sacrificing flavor. This hearty soup, brimming with savory ingredients, is a satisfying meal on its own. Perfect for busy weeknights, it’s packed with flavor and nourishment, making it a favorite for those seeking a delicious, low-cholesterol option that can be prepared in under 4 hours.

Ingredients:

  • 2 tablespoons butter
  • 2 tablespoons margarine
  • 1 clove garlic, minced
  • 1 onion, diced
  • 1/2 cup fresh mushrooms, sliced
  • 1 pound ground turkey
  • 2 cups string beans, trimmed and cut into bite-sized pieces
  • 1 chicken bouillon cube
  • 4 cups water
  • 4 potatoes, peeled and diced
  • 2-3 teaspoons dried dill weed
  • Salt and pepper to taste

Instructions:

  1. Melt the butter: In a Dutch oven or large soup pot, melt the butter over medium heat.

  2. Saute aromatics: Add minced garlic, diced onion, and sliced mushrooms to the pot. Saute until tender, about 5 minutes, stirring occasionally.

  3. Cook ground turkey: Add the ground turkey to the pot, breaking it up with a spoon. Cook until browned, ensuring it’s cooked through.

  4. Add vegetables and broth: Stir in the diced potatoes, trimmed string beans, water, and chicken bouillon cube. Bring to a simmer over medium heat.

  5. Simmer: Allow the soup to simmer until the potatoes are tender, about 30-40 minutes, stirring occasionally to prevent sticking.

  6. Season with dill: Once the potatoes are tender, add the dried dill weed to the soup, stirring to incorporate. Reduce the heat to low and let it simmer for an additional 10 minutes to allow the flavors to meld.

  7. Season to taste: Taste the soup and adjust the seasoning with salt and pepper according to your preference.

  8. Serve: Ladle the dilled potato soup with ground turkey into bowls and serve hot.

Enjoy this comforting and nutritious one-dish meal that’s perfect for any night of the week! ๐Ÿฅฃ๐Ÿฆƒ๐Ÿฅ”๐ŸŒฟ

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