Dr. Pepper Pork Chops Recipe
Overview
In the realm of easy weeknight dinners, these Dr. Pepper Pork Chops shine brightly, promising a delicious meal that can be prepared in less than half an hour. This recipe beautifully combines the unique sweetness of Dr. Pepper with a hint of tanginess from the ketchup and Worcestershire sauce, creating a succulent glaze that infuses the pork chops with flavor while they bake. Not only do they emit an inviting aroma as they cook, but they also pair wonderfully with a side of Corn Casserole, making them a fantastic choice for family dinners or casual gatherings.
Ingredients
| Ingredient | Quantity |
|---|---|
| Pork chops | 4 pieces |
| Ketchup | 2/3 cup |
| Worcestershire sauce | 2/3 cup |
| Dried oregano | 1 tablespoon |
| Dr. Pepper | 1 cup |
Nutritional Information
| Nutrient | Amount |
|---|---|
| Calories | 279.7 |
| Total Fat | 14.4 g |
| Saturated Fat | 5 g |
| Cholesterol | 75 mg |
| Sodium | 528.6 mg |
| Total Carbohydrates | 14.4 g |
| Dietary Fiber | 0.2 g |
| Sugars | 12.9 g |
| Protein | 23.3 g |
Preparation Time
| Type | Time |
|---|---|
| Prep Time | 5 mins |
| Cook Time | 25 mins |
| Total Time | 30 mins |
Recipe Category
- Pork
Keywords
- Meat
- < 30 Mins
- Oven
- Beginner Cook
- Easy
Instructions
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Preheat the Oven: Begin by preheating your oven to 400°F (approximately 200°C), ensuring that it reaches the right temperature to create that perfect bake.
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Prepare the Pork Chops: Take the pork chops and place them in a baking pan or a glass casserole dish. It is essential to ensure that the sides of the chops are not touching each other; this allows for even cooking and prevents them from steaming.
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Make the Sauce: In a small mixing bowl, whisk together the Dr. Pepper, ketchup, Worcestershire sauce, and dried oregano until well combined. This mixture will serve as a flavorful marinade that penetrates the meat as it cooks.
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Coat the Chops: Pour the prepared sauce generously over the pork chops, making sure to cover them thoroughly. The sweetness of the Dr. Pepper combined with the tangy notes of the sauces creates a delicious glaze that enhances the flavor of the pork.
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Bake: Place the baking pan in the preheated oven and allow the pork chops to bake for 20 to 25 minutes. The cooking time may vary based on the thickness of the chops, so check for your desired level of tenderness. The pork should reach an internal temperature of 145°F (63°C) for safe consumption.
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Serve: Once cooked, remove the pork chops from the oven and let them rest for a couple of minutes. Serve them with a drizzle of the baking juices over the top to add extra moisture and flavor to the dish. These pork chops pair exceptionally well with sides like Corn Casserole, complementing the meal perfectly.
Conclusion
With their sweet and savory flavor profile, these Dr. Pepper Pork Chops are a delightful dish that even beginner cooks can master. In just thirty minutes, you can create a satisfying meal that is sure to please the whole family. Enjoy the rich, aromatic experience of these pork chops and the joy of serving a homemade dinner that feels special yet requires minimal effort.
