🌞 Rise and shine with the tantalizing aroma of homemade Farm-Style Sausage Patties, a delightful breakfast treat that’s not only quick and easy but also boasts very low carbs – perfect for those looking to kickstart their day with a delicious and hearty meal in less than 30 minutes! 🍳🥓
🕒 Preparation Time: 15 minutes
🕒 Cooking Time: 15 minutes
🕒 Total Time: 30 minutes
Ingredients:
- 5 lbs boneless pork shoulder
- Salt pork (quantity not specified, use according to taste)
- 1 lb unsalted side pork
- 1 – 2 teaspoons salt
- 2 tablespoons rubbed sage
- 1 tablespoon coarse black pepper
- 2 cloves
- 1 1/2 teaspoons thyme leaves
- 1/2 teaspoon allspice
- 1/2 cup diced onions
- 2 garlic cloves
Nutritional Information (per serving):
- Calories: 1427.7
- Fat: 120.5g
- Saturated Fat: 42.9g
- Cholesterol: 314.6mg
- Sodium: 2473.9mg
- Carbohydrates: 5.3g
- Fiber: 1.3g
- Sugar: 1.6g
- Protein: 75.2g
Instructions:
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Begin the culinary adventure by passing the pork and salt pork through a trusty food chopper, equipped with a coarse blade – a crucial step to achieving that perfect texture.
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In a bowl, combine the ground meat with the unsalted side pork, salt (start with just 1 tablespoon), rubbed sage, coarse black pepper, cloves, thyme leaves, allspice, diced onions, and minced garlic – ensuring a harmonious symphony of flavors.
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To fine-tune the seasoning, craft a small patty from the meat mixture and cook it in a skillet. Taste the magic and adjust the salt as needed – your taste buds, your rules!
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Now, it’s time to shape the seasoned mixture into delightful patties, each promising a burst of farm-style goodness. Fry them in a large skillet until they achieve a glorious, golden brown hue on both sides. Ensure they are cooked through, sizzling with flavor.
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If you’re not planning to indulge immediately, fear not! These patties are freezer-friendly and can be wrapped and refrigerated for future breakfast delights. The anticipation of farm-fresh flavors awaits!
👩🍳 Pro Tips:
- Experiment with the salt level gradually to suit your taste preferences.
- These sausage patties are versatile – consider pairing them with your favorite breakfast sides like eggs, toast, or a refreshing fruit salad.
There you have it – a Farm-Style Sausage Patties recipe that’s easy, delectable, and crafted with love. Whether you’re a breakfast aficionado or simply craving a savory start to your day, this recipe is sure to become a cherished favorite. Enjoy the farm-to-table experience without leaving the comfort of your kitchen! 🌾🍽️
