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Savory Fiesta Stuffed Peppers: A Flavorful Delight! ๐ŸŒถ๏ธ๐ŸŽ‰

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Uncle Billโ€™s Stuffed Sweet Peppers is a culinary delight that has been meticulously crafted through numerous trials, resulting in a filling that tantalizes the taste buds with its exquisite flavors. While the process may demand a bit of time and effort, the end result is unequivocally worth every moment invested. ๐ŸŒถ๏ธ๐Ÿฝ๏ธ

This recipe falls under the category of brown rice, offering a wholesome blend of ingredients including white rice, long grain rice, cheese, vegetables, and meat, infused with a touch of Russian and European culinary influences. ๐Ÿš๐Ÿง€๐Ÿฅฆ๐Ÿฅฉ

To embark on this culinary journey, set aside approximately 15 minutes for preparation and about 1 hour and 10 minutes for cooking, with a total duration of 1 hour and 25 minutes. The recipe yields approximately 6 servings, ensuring thereโ€™s plenty to go around for your family or guests to relish. โณ

Letโ€™s delve into the detailed process of crafting these delectable stuffed sweet peppers:

Process Time
Carefully cut out the stem portion of the peppers. 5 minutes
Remove seeds and membranes carefully and discard. 5 minutes
Place peppers (stand upright) in a large saucepan. โ€“
Add 1/2 cup water, cover and bring to boil and parboil for 5 minutes. 10 minutes
Drain well; set aside covered. โ€“
In a medium saucepan, add rice and chicken broth and bring to boil. โ€“
Reduce heat and simmer for about 20 minutes or until all liquid is absorbed. 20 minutes
In a large frying pan, add olive oil, ground beef and chopped onion and sauteโ€™ until mixture is lightly browned, about 5 minutes. 10 minutes
Add chopped celery, sliced mushrooms, grated carrots, garlic powder, Italian herb seasoning mix, salt, pepper, crushed tomatoes including liquid, cooked rice, dill weed; mix well and bring to boil. 15 minutes
Reduce heat to medium-low, cover and cook for about 15 minutes, stirring occasionally. 15 minutes
Preheat oven to 350 degrees F. 10 minutes
Carefully stuff peppers with mixture. 10 minutes
Place stuffed peppers (standing up) in a deep, oven-proof casserole dish. โ€“
Spoon any remaining mixture over peppers. โ€“
In a small mixing bowl, mix together ketchup and water. โ€“
Pour this sauce equally over the stuffing in each pepper. โ€“
Cover casserole dish with a lid or tightly with aluminum foil. โ€“
Bake in preheated 350 F oven for 20 minutes. 20 minutes
Remove lid or foil, sprinkle grated mozzarella cheese on top of the stuffed peppers. โ€“
Continue to bake uncovered at 350 F for another 10 minutes or until cheese melts. 10 minutes
Serve hot. โ€“

The careful layering of ingredients and meticulous attention to detail culminate in a dish that boasts an aggregated rating of 5 stars, indicative of its exceptional quality. With 43 reviews attesting to its excellence, this recipe has garnered praise for its rich flavor profile and satisfying texture. ๐ŸŒŸ

Nutritionally balanced, each serving of Uncle Billโ€™s Stuffed Sweet Peppers provides approximately 486 calories, with 19 grams of fat, 6.2 grams of saturated fat, and 60.2 milligrams of cholesterol. It also offers 869.2 milligrams of sodium, 52 grams of carbohydrates, 5.6 grams of fiber, 14.7 grams of sugar, and a substantial 25.9 grams of protein. ๐Ÿ’ช

The amalgamation of sweet peppers, tender rice, savory beef, and gooey cheese creates a symphony of flavors that will leave your palate singing with delight. Whether enjoyed as a comforting weeknight meal or showcased as the star of a dinner party, Uncle Billโ€™s Stuffed Sweet Peppers are sure to impress even the most discerning of palates. ๐ŸŽถ๐ŸŽ‰

Feel free to experiment with a variety of bell pepper colors to add visual appeal to your dish, creating a vibrant presentation that mirrors the spectrum of flavors within. From the fiery red to the mellow yellow, each hue adds its own unique touch to the culinary canvas. ๐ŸŒˆ

So gather your ingredients, roll up your sleeves, and embark on a culinary adventure that promises to delight and satisfy. With Uncle Billโ€™s Stuffed Sweet Peppers, every bite is a celebration of flavor, creativity, and culinary craftsmanship. ๐ŸŽŠ๐Ÿด

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