Garlic Beef Sandwich Recipe 🥪
Description: This delightful Garlic Beef Sandwich recipe is a perfect choice for lunch or snacks, offering a flavorful blend of tender beef, aromatic garlic, and savory olives. It’s an easy-to-make dish that’s sure to become a favorite among family and friends.
Keywords: Meat, Potluck, Weeknight, Oven, Easy
Servings: 12
Cook Time: 4 hours
Prep Time: 10 minutes
Total Time: 4 hours 10 minutes
Nutritional Information (per serving):
- Calories: 89.4
- Fat Content: 6.6g
- Saturated Fat Content: 0.9g
- Cholesterol Content: 0mg
- Sodium Content: 37.5mg
- Carbohydrate Content: 7.4g
- Fiber Content: 1.3g
- Sugar Content: 2.4g
- Protein Content: 1.4g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 cloves | Garlic |
| 2 | Bay leaves |
| 2 | Red onion |
| 1 | Can black olives |
| 10 oz | Crushed tomatoes |
| 1 | Olive oil |
| 1/3 cup | Olive oil |
Instructions:
-
Preheat Oven:
Preheat your oven to 325 degrees Fahrenheit (163 degrees Celsius). -
Layer Ingredients:
In a 3-quart glass baking dish with a cover, layer the following ingredients:- Beef: Arrange the beef slices evenly at the bottom of the dish.
- Garlic: Sprinkle minced garlic over the beef.
- Bay Leaves: Place bay leaves on top of the garlic.
- Red Onion: Add slices of red onion on top of the bay leaves.
- Black Olives: Scatter black olives across the dish.
-
Add Crushed Tomatoes:
Pour the crushed tomatoes evenly over the layered ingredients. -
Drizzle with Olive Oil:
Drizzle the olive oil over the top of the dish. -
Bake Covered:
Cover the baking dish with foil or a glass lid to seal in the flavors. Place it in the preheated oven. -
Bake Until Tender:
Bake for 3 1/2 hours, stirring occasionally to ensure even cooking and to prevent sticking. -
Serve as Sandwiches:
Once cooked, remove from the oven and uncover. The beef should be tender and aromatic. Serve the garlic beef mixture as sandwiches, using Kaiser or French rolls as desired. -
Enjoy Your Garlic Beef Sandwiches!
Now, indulge in the savory goodness of these garlic beef sandwiches, perfect for any occasion, whether it’s a casual lunch or a delightful snack. 🎉
Tips:
- For added flavor, marinate the beef in your favorite spices and herbs before layering it in the baking dish.
- Serve the sandwiches with a side of crispy fries or a fresh salad for a complete meal.
- Leftovers can be refrigerated and enjoyed the next day, either cold or reheated for a quick and satisfying meal.
Prepare to delight your taste buds with the irresistible aroma and taste of these Garlic Beef Sandwiches! 🍽️
