Garlic Beef Dip Recipe 🧀
Prep Time: 10 minutes
Cook Time: 1 hour (chill time)
Total Time: 1 hour and 10 minutes
Servings: 8-9 oz
Description 📝
This Garlic Beef Dip recipe has been a cherished favorite in our family for years. Originally discovered by Mom, it has stood the test of time, becoming a go-to for gatherings and cravings alike. With a simple upgrade from regular garlic powder to a richer, more flavorful version, this dip is sure to tantalize your taste buds. Perfect for those seeking a savory, low-carb treat that’s ready in a flash.
Ingredients 🛒
- 1 package cream cheese
- 1/4 cup boiling water
- 1/4 teaspoon garlic powder (adjust to taste)
- 1-2 teaspoons beef bouillon granules or 1 beef bouillon cube
Nutrition Facts 🥑
- Calories: 99.2
- Fat: 9.9g
- Saturated Fat: 6.2g
- Cholesterol: 31.2mg
- Sodium: 84.5mg
- Carbohydrates: 0.8g
- Fiber: 0g
- Sugar: 0.1g
- Protein: 2.2g
Instructions 🍽️
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Dissolve the Flavors: In a small bowl, dissolve the garlic powder and beef bouillon granules (or cube) in the boiling water. Stir until fully combined and set aside to cool slightly.
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Prepare the Cream Cheese: In a mixing bowl, cream the softened cream cheese using a hand mixer or stand mixer until smooth and fluffy.
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Incorporate the Liquid: While continuing to mix the cream cheese, slowly pour in the prepared liquid mixture. Ensure a steady stream as you incorporate the flavors into the cheese.
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Blend Thoroughly: Once all the liquid has been added, continue mixing until the ingredients are thoroughly combined, and the dip is smooth and creamy in texture.
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Chill: Cover the bowl well and place it in the refrigerator to chill for about an hour, allowing the flavors to meld together and the dip to firm up slightly.
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Serve: Once chilled, remove the dip from the refrigerator and serve with your favorite dippers such as chips, fresh veggies, or crackers. This versatile dip can also be used as a delicious sandwich spread for an extra burst of flavor.
Tips & Variations 💡
- Adjust Flavor Intensity: Start with smaller amounts of garlic powder and beef bouillon, then adjust according to your taste preferences. Feel free to add more during preparation for a bolder flavor.
- Creative Serving Ideas: Experiment with different dippers and serving suggestions to customize your Garlic Beef Dip experience. Try it with toasted baguette slices, pretzel rods, or as a topping for baked potatoes.
- Make Ahead: Prepare the dip in advance and store it in an airtight container in the refrigerator for up to several days. This makes it perfect for entertaining or for satisfying those spontaneous cravings.
Enjoy Your Flavorful Creation! 🎉
With its rich, savory flavor and creamy texture, this Garlic Beef Dip is sure to become a new favorite in your household. Whether you’re hosting a party, enjoying a cozy night in, or simply craving a delicious snack, this versatile dip is the perfect choice. Whip up a batch today and indulge in the irresistible taste of homemade goodness! 🍴
