Green Bean Quiche Recipe 🥦🧀
Description: Enjoy this delightful Green Bean Quiche, a savory delight perfect for any meal of the day, crafted with love from lovewithrecipes.com.
Cook Time: 30 minutes
Prep Time: 15 minutes
Total Time: 45 minutes
Servings: 6
Keywords: < 60 Mins, Vegetable
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Water |
| 1/2 | Onion |
| 1/2 | Butter |
| 2 | Fresh mushrooms |
| 1/2 | Green pepper |
| 1/2 | Mayonnaise |
| 1/2 | Sour cream |
| 1/4 | Salt |
| 1/4 | Eggs |
| 1/4 | Tomatoes |
| 6 | Sharp cheddar cheese |
Nutritional Information (per serving):
- Calories: 224.4
- Fat Content: 15.6g
- Saturated Fat Content: 8.2g
- Cholesterol Content: 216mg
- Sodium Content: 333.9mg
- Carbohydrate Content: 9.4g
- Fiber Content: 2.1g
- Sugar Content: 3.2g
- Protein Content: 11.8g
Instructions:
-
Prepare Green Beans:
- Place green beans in a saucepan and cover them with water.
- Bring the water to a boil over medium-high heat.
-
Cook Green Beans:
- Reduce the heat to medium-low.
- Cover the saucepan and allow the green beans to simmer for 6-8 minutes or until they are crisp-tender.
-
Prepare Mushroom Mixture:
- In a separate skillet, sauté onions in butter until they are translucent and fragrant.
- Add sliced fresh mushrooms and diced green pepper to the skillet.
- Continue to sauté the mixture until the vegetables are tender.
-
Combine Ingredients:
- In a large mixing bowl, combine mayonnaise, sour cream, and salt.
- Stir in the cooked green beans and the sautéed mushroom mixture.
- Add cracker crumbs to the bowl and mix everything together until well combined.
-
Add Eggs:
- Gradually stir in beaten eggs until the mixture is evenly incorporated.
-
Assemble Quiche:
- Preheat your oven to 350°F (175°C).
- Grease a deep-dish 9-inch pie plate with butter or cooking spray.
- Pour the quiche mixture into the prepared pie plate, spreading it out evenly.
-
Top with Tomatoes and Cheese:
- Sprinkle diced tomatoes and shredded sharp cheddar cheese over the top of the quiche mixture.
-
Bake:
- Place the quiche in the preheated oven.
- Bake for 25-30 minutes, or until the center is set and a knife inserted in the center comes out clean.
-
Serve:
- Once baked, remove the quiche from the oven and allow it to cool slightly.
- Slice into wedges and serve warm.
-
Enjoy!
This Green Bean Quiche is a flavorful and satisfying dish, perfect for brunch, lunch, or a light dinner. Serve it alongside a fresh salad for a complete meal the whole family will love!
