Mild Green Chutney (for Sandwiches)
Description: This delightful chutney adds a burst of flavor to sandwiches, especially when paired with sliced tomatoes, though feel free to experiment with your favorite toppings and fillings. This recipe yields enough to generously spread on 5 slices of bread.
Recipe Category: Chutneys 🌶️
Keywords: Sauces, Spreads, Lunch/Snacks, Asian, Indian, Spicy, < 15 Mins, No Cook, Beginner Cook, Easy, Inexpensive
Nutritional Information (per serving):
- Calories: 19.1
- Fat Content: 0.4g
- Saturated Fat Content: 0.2g
- Cholesterol Content: 1mg
- Sodium Content: 124.6mg
- Carbohydrate Content: 3.7g
- Fiber Content: 0.6g
- Sugar Content: 1.8g
- Protein Content: 0.8g
Ingredients:
| Ingredient | Quantity |
|---|---|
| Onion | 3/4 |
| Cheddar Cheese | 2 |
| Tamarind Paste | 1/2 |
| Coriander Leaves | 1/2 |
| Green Chilies | 2 |
| Ginger | 1/4 |
| Water | 1 |
| Salt | 1/4 |
Instructions:
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Grind the Ingredients: In a mixer/grinder, combine the chopped onion, cheddar cheese, tamarind paste, coriander leaves, green chilies, ginger, water, and salt.
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Blend Until Smooth: Grind all the ingredients together until you achieve a smooth consistency. Make sure everything is well incorporated, creating a vibrant green chutney.
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Spread and Enjoy: Once blended, your mild green chutney is ready to elevate your sandwiches! Simply spread it generously on bread slices and top with your favorite ingredients. Sliced tomatoes are highly recommended for an extra burst of freshness and flavor. 🍅
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Get Creative: Don’t limit yourself to just sandwiches! This versatile chutney can also be used as a dip for snacks, a flavorful addition to wraps, or even as a marinade for grilled vegetables or meats. Let your culinary imagination run wild!
So there you have it! A quick and easy recipe for mild green chutney that’s perfect for sandwiches and beyond. Give it a try and watch how it transforms your meals with its vibrant flavors. Enjoy! 🌿
