Food Ingredients info

Savory Griddle Cake Sandwich with Egg, Cheese, and Sausage

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Fast Food Griddle Cake Sandwich with Egg, Cheese, and Sausage

Overview:

A hearty and satisfying option for a quick breakfast or brunch, the Fast Food Griddle Cake Sandwich with Egg, Cheese, and Sausage brings together the savory goodness of a griddle cake, a protein-packed egg, melted cheese, and flavorful sausage. This combination provides a rich, indulgent meal that’s perfect for those who need energy on the go. Whether you’re looking for a filling breakfast to start your day or a midday snack, this sandwich offers a great balance of nutrients, ensuring you stay full and energized.

Ingredients:

  • Griddle Cake – Soft and warm, the griddle cake acts as the perfect base for this sandwich, adding a light, fluffy texture that complements the savory fillings.
  • Egg – Packed with protein, eggs are a key ingredient providing essential amino acids for muscle repair and growth.
  • Cheese – Melting cheese adds a rich, creamy layer that enhances the flavor profile of the sandwich.
  • Sausage – The sausage contributes a savory and slightly spicy flavor, making each bite deliciously satisfying.

Nutritional Information:

Nutrient Amount
Energy (kcal) 291.0 kcal
Protein 10.77 g
Total Fat 17.73 g
Saturated Fat 5.649 g
Carbohydrates 22.04 g
Dietary Fiber 0.6 g
Sugars 7.9 g
Calcium 96.0 mg
Iron 1.51 mg
Magnesium 14 mg
Phosphorus 307.0 mg
Potassium 146.0 mg
Sodium 652.0 mg
Zinc 1.03 mg
Copper 0.079 mcg
Manganese 0.143 mg
Selenium 17.1 mcg
Vitamin C 0.0 mg
Thiamin (B1) 0.17 mg
Riboflavin (B2) 0.29 mg
Niacin (B3) 2.111 mg
Vitamin B6 0.128 mg
Folate 27.0 mcg
Vitamin B12 0.53 mcg
Vitamin A 59.0 mcg
Vitamin E 0.55 mg
Vitamin D2 0.5 mcg

Allergen Information:

  • Dairy: Contains cheese and possibly milk-based ingredients in the griddle cake.
  • Eggs: Present in both the griddle cake and the sandwich filling.
  • Wheat/Gluten: The griddle cake may contain wheat, so individuals with gluten sensitivities should take caution.
  • Sausage: Contains pork or other meats and may also contain preservatives or seasonings.

Dietary Preferences:

  • Gluten-Free: This recipe is not suitable for those following a gluten-free diet due to the griddle cake’s wheat content.
  • Vegetarian: The inclusion of sausage makes this sandwich unsuitable for vegetarians. However, the sausage can be substituted with a plant-based alternative for a vegetarian-friendly version.
  • Dairy-Free: To make this sandwich dairy-free, choose a non-dairy cheese alternative and ensure the griddle cake does not contain butter or milk.
  • Low-Carb: For a lower-carb option, consider using a low-carb bread or wrap as a substitute for the griddle cake.

Tips and Advice:

  • Make it Lighter: If you’re looking to reduce the calorie content, consider using a lower-fat cheese and sausage. Opting for egg whites instead of a whole egg can also help lower fat content.
  • Customize the Filling: You can personalize this sandwich with additional ingredients such as avocado for a boost of healthy fats, or add sautéed vegetables for extra nutrients and flavor.
  • Serving Suggestions: Pair with a fresh fruit salad or a light smoothie for a more balanced meal, especially if you’re enjoying it as part of a larger breakfast spread.

Conclusion:

This Fast Food Griddle Cake Sandwich with Egg, Cheese, and Sausage is a satisfying, energy-packed meal that offers a delicious combination of flavors and nutrients. Whether you’re preparing it for a quick breakfast or a comforting lunch, it provides a great balance of protein, fats, and carbohydrates to keep you fueled throughout your day. With its versatility, it can be easily adjusted to meet dietary needs and preferences, making it a reliable choice for various tastes and lifestyles.

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