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Savory Ground Beef Delight: Quick & Easy Hamburger Stew Recipe

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Certainly! Let’s dive into the delightful realm of Hamburger Stew, a comforting dish that beckons with its hearty flavors and ease of preparation. This recipe is a true gem for those seeking a satisfying meal that’s ready in a breeze, making it perfect for busy weeknights or potluck gatherings where you want to impress with minimal effort.

Hamburger Stew Recipe

Overview:

  • Cook Time: 25 minutes
  • Prep Time: 10 minutes
  • Total Time: 35 minutes
  • Servings: 6
  • Rating: 4 (from 2 reviews)

Ingredients:

  • 1 1/2 pounds ground beef
  • 1 onion
  • 1 can stewed tomatoes
  • 2 beef bouillon cubes
  • 1-2 cups water
  • 1/2 cup rice
  • 1 teaspoon salt
  • 1/2 teaspoon basil
  • Pepper, to taste
  • 1-2 cups frozen vegetables

Nutritional Information (Per Serving):

  • Calories: 382.6
  • Fat Content: 17.8g
  • Saturated Fat Content: 6.8g
  • Cholesterol Content: 77.2mg
  • Sodium Content: 883.6mg
  • Carbohydrate Content: 30.3g
  • Fiber Content: 4.3g
  • Sugar Content: 4.6g
  • Protein Content: 25.8g

Keywords:

One Dish Meal, Rice, Vegetable, Meat, Potluck, < 60 Mins, Stove Top, Easy

Instructions:

  1. Prepare the Ingredients:

    • Start by browning the ground beef and onion in a large pot over medium heat. This step infuses the stew with rich, savory flavors that will delight your taste buds.
  2. Add the Tomatoes:

    • Once the ground beef is browned and the onion is translucent, add the can of stewed tomatoes to the pot. Allow the mixture to come to a gentle boil, ensuring that the tomatoes release their robust essence into the stew.
  3. Enhance the Flavor:

    • Stir in the beef bouillon cubes, water, rice, salt, basil, and pepper. This medley of seasonings and ingredients creates a symphony of taste that elevates the humble stew to a culinary masterpiece.
  4. Simmer to Perfection:

    • Reduce the heat to low and let the stew simmer gently for about 15 minutes. This allows the flavors to meld together harmoniously while the rice absorbs the savory essence of the broth.
  5. Incorporate the Vegetables:

    • Stir in the frozen vegetables and continue to cook until they are heated through. This final touch adds a burst of vibrant color and freshness to the stew, making it as visually appealing as it is delicious.
  6. Serve and Enjoy:

    • Ladle the steaming hot Hamburger Stew into bowls and garnish with a sprinkle of fresh herbs, if desired. Serve alongside crusty bread or a simple green salad for a complete meal that satisfies the soul.

Final Thoughts:

Hamburger Stew is more than just a recipe; it’s a testament to the beauty of simplicity and the joy of sharing a wholesome meal with loved ones. Whether enjoyed as a quick weeknight dinner or served at a gathering of friends and family, this dish is sure to warm hearts and nourish bodies with every comforting spoonful. So go ahead, embrace the simplicity of Hamburger Stew and savor the moments it creates around the table.

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