Flaky Deli Slices Recipe
Description:
Dive into the deliciousness of our Flaky Deli Slicesโa delightful twist on the classic sandwich that’s perfect for any occasion! Whether it’s a casual office gathering, a joyful baby shower, or a vibrant brunch affair, these delectable slices are sure to steal the spotlight. Picture this: savory ham, zesty pepperoni, tangy Parmesan cheese, and rich cheddar cheese, all snugly wrapped up in a flaky pastry crust, then sliced into bite-sized pieces for your ultimate enjoyment. It’s a mouthwatering treat that’ll have everyone reaching for seconds! ๐
Recipe Information:
- Category: Lunch/Snacks
- Keywords: Ham, Pork, Cheese, Meat, Potluck, Brunch, < 30 Mins, Oven, Beginner Cook, Easy
- Cook Time: 14 minutes
- Prep Time: 10 minutes
- Total Time: 24 minutes
- Yield: 16 slices
- Calories per Serving: 102.6
- Nutritional Information per Serving:
- Fat: 7.5g
- Saturated Fat: 3.5g
- Cholesterol: 29.2mg
- Sodium: 470.6mg
- Carbohydrates: 1.2g
- Fiber: 0.4g
- Sugar: 0.1g
- Protein: 7.3g
Ingredients:
- 1 package (16 ounces) refrigerated pie crusts
- 1/4 cup grated Parmesan cheese
- 3/4 cup deli ham, thinly sliced
- 1/4 cup pepperoni slices
- 4 ounces cheddar cheese, thinly sliced
Instructions:
Step | Description |
---|---|
1 | Preheat your oven to 450ยฐF (230ยฐC) and lightly spray a cookie sheet with non-stick cooking oil. |
2 | Unroll each pie crust and gently press out any fold lines. |
3 | Evenly sprinkle grated Parmesan cheese over each crust. |
4 | Arrange deli ham slices and pepperoni slices on top of the Parmesan cheese. |
5 | Layer cheddar cheese slices on top, leaving about 1 inch of space from the edges. |
6 | Carefully roll up each crust into a log shape, ensuring the seam is facing downwards, and place them on the prepared cookie sheet. |
7 | Bake in the preheated oven for 12-17 minutes, or until the crust is golden brown and crispy. |
8 | Once baked, remove from the oven and allow to cool slightly. |
9 | Cut the rolls into slices and serve warm. |
10 | Customize your Flaky Deli Slices by adding more cheese or experimenting with different types of deli meats according to your preference. |
Serving Suggestions:
These Flaky Deli Slices are best served warm, straight from the oven, allowing the melted cheese to ooze out enticingly with every bite. They make for a fantastic addition to any lunch spread, snack platter, or brunch table. Pair them with a side of tangy mustard or creamy aioli for an extra burst of flavor. Enjoy the compliments as your guests savor each delightful slice!
Tips:
- For a quicker assembly, you can use pre-sliced deli meats and cheeses.
- Ensure the cheese and meat are distributed evenly across the crust to guarantee a perfect flavor balance in every slice.
- If you prefer a crispier crust, you can brush the tops of the rolls with beaten egg before baking.
- These slices can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat them in the oven or microwave before serving to restore their crispy texture.
- Feel free to get creative with your fillings! Try adding sautรฉed onions, roasted bell peppers, or your favorite herbs and spices for a personalized touch.
Indulge in the irresistible flavors of our Flaky Deli Slicesโa crowd-pleasing snack that’s as easy to make as it is to enjoy! Perfect for busy weeknights, casual gatherings, or lazy Sunday brunches, these savory slices are guaranteed to be a hit with family and friends alike. So why wait? Whip up a batch today and watch as they disappear in no time! ๐ด