Hamburger Stew Recipe 🍲
Overview:
Warm your soul with this comforting hamburger stew, perfect for chilly evenings or as a make-ahead meal for busy weeknights. Packed with lean hamburger, hearty potatoes, vibrant carrots, and a medley of vegetables, this one-pot wonder is sure to become a family favorite. Serve it fresh or reheat it for a delicious and satisfying supper!
- Name: Hamburger Stew
- Category: Stew
- Keywords: One Dish Meal, Potato, Vegetable, Meat, Weeknight, < 4 Hours
- Prep Time: 25 minutes
- Cook Time: 2 hours
- Total Time: 2 hours 25 minutes
- Servings: 6
- Calories: 372.4 per serving
- Rating: Not rated yet
- Review Count: Not available
Ingredients:
- 1 lb lean hamburger
- 8-10 potatoes
- 3-4 carrots
- 1 cup corn
- 1 cup peas
- 1 onion
- 1/2 teaspoon allspice
- 2 cups water
- Salt and pepper to taste
Instructions:
| Step | Description |
|---|---|
| 1 | Brown the Meat: In a large pot over medium heat, brown the lean hamburger until fully cooked. Drain any excess fat and set aside. |
| 2 | Prepare Vegetables: While the meat is cooking, peel and chop the potatoes, carrots, and onion into stew-sized pieces. |
| 3 | Combine Ingredients: Transfer the chopped vegetables to the pot with the cooked hamburger. Add the corn, peas, and allspice. |
| 4 | Simmer: Pour in the water, ensuring that all ingredients are covered. Season with salt and pepper to taste. |
| 5 | Cook: Cover the pot and allow the stew to simmer over low heat for 2-3 hours, stirring occasionally, until the vegetables are tender and the flavors have melded together. |
| 6 | Serve or Store: Once the stew is cooked to perfection, serve it hot, or let it cool and store it in the refrigerator for up to 2 days. Reheat before serving for a delicious meal any time. Enjoy! |
Nutritional Information (per serving):
- Calories: 372.4
- Fat: 7.9g
- Saturated Fat: 3.2g
- Cholesterol: 49.1mg
- Sodium: 89mg
- Carbohydrates: 54.5g
- Fiber: 7.5g
- Sugar: 4.4g
- Protein: 21.4g
Tips:
- Customize the stew by adding your favorite vegetables or herbs.
- For extra flavor, consider adding a splash of Worcestershire sauce or a dollop of tomato paste.
- Serve the stew with crusty bread or a side salad for a complete meal.
- To make it ahead, prepare the stew up to step 4, then refrigerate and finish cooking when ready to serve.
Warm, hearty, and oh-so-delicious, this hamburger stew is a must-try recipe that’s perfect for any occasion! Whether you’re feeding a crowd or simply craving a cozy meal, this flavorful stew will surely satisfy your hunger and warm your heart.
