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Fruit & Vegetable Steak Sauce ๐๐ฅฆ
Overview:
This Fruit & Vegetable Steak Sauce is a delightful addition to any grilled dish or as a table condiment, blending the sweetness of fruits with savory spices for a flavor-packed experience. Easily adaptable to low-sodium diets, it’s a versatile sauce perfect for gatherings or everyday meals.
- Prep Time: 15 minutes
- Cook Time: 22 minutes
- Total Time: 37 minutes
- Servings: 42
- Yield: 24 fluid ounces
Ingredients:
- 2 onions
- 1 apple
- 1 tsp anise seeds
- 2 tsp celery seeds
- 1 tsp dry mustard
- 1 cup ketchup
- 1 cup bottled chili sauce
- 8 oz apple cider
- 8 oz cider vinegar
- 2 tbsp Worcestershire sauce
- 3 tbsp honey
Instructions:
-
Prepare Ingredients:
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- Core and dice the apple.
-
Sautรฉ Onion and Apple:
- In a medium saucepan, heat oil over medium heat.
- Add the chopped onion and diced apple.
- Sautรฉ until softened, about 5 minutes.
-
Add Spices:
- Sprinkle in the anise seeds.
- Cook, stirring, for 1 minute.
- Incorporate the celery seeds, stirring for another 30 seconds.
-
Mix Sauces:
- Stir in the dry mustard, ensuring it’s well combined.
- Add the ketchup, bottled chili sauce, apple cider, cider vinegar, Worcestershire sauce, and honey.
-
Simmer:
- Bring the mixture to a gentle boil.
- Reduce the heat to medium-low and let it simmer.
- Cook until lightly thickened, approximately 15 minutes.
-
Serve or Store:
- Once the sauce reaches the desired consistency, remove it from heat.
- Serve immediately with grilled meats or allow it to cool before storing.
-
Storage:
- Transfer the sauce to airtight containers.
- Refrigerate for prolonged freshness.
- Enjoy for several weeks!
Tips:
- Low-Sodium Option: Opt for no-salt-added ketchup, reduced-sodium chili sauce, and low-sodium Worcestershire sauce for a healthier alternative.
- Versatile Usage: Use this sauce as a marinade, basting sauce, or dipping sauce for a variety of meats and vegetables.
- Make Ahead: Prepare a batch ahead of time to have on hand for quick meals or gatherings.
Nutritional Information (per serving):
- Calories: 21.7
- Fat: 0.8g
- Saturated Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 209.9mg
- Carbohydrates: 3.8g
- Fiber: 0.2g
- Sugar: 3.1g
- Protein: 0.3g
Indulge in the delightful flavors of this Fruit & Vegetable Steak Sauce, adding a burst of taste to your favorite dishes!