🍤 Warm Shrimp Salad Recipe
Description: Dive into the delightful flavors of this Warm Shrimp Salad recipe, brought to you by lovewithrecipes.com. Perfect for a quick lunch or snack, this dish is not only incredibly tasty but also packed with health benefits, making it an ideal choice for those watching their carb intake. With a prep time of just 8 minutes and a total cooking time of 15 minutes, you’ll have a scrumptious meal ready in no time!
Recipe Category: Lunch/Snacks
Keywords: Very Low Carbs, Healthy, < 15 Mins, Stove Top, Easy
Nutritional Information (per serving):
- Calories: 169.9
- Fat Content: 5.2g
- Saturated Fat Content: 2.3g
- Cholesterol Content: 180.4mg
- Sodium Content: 309.8mg
- Carbohydrate Content: 5g
- Fiber Content: 1.4g
- Sugar Content: 1.2g
- Protein Content: 25.1g
Ingredients:
- 1/4 onion
- 1 garlic clove
- 1 tbsp butter
- 1 cup medium shrimp, peeled and deveined
- 1/2 cup chicken broth
- 1 tsp dried oregano
- 1 tsp dried basil
- 1/2 tsp dried thyme
- 1/8 tsp crushed red pepper flakes
- 5 cups mixed greens
Instructions:
Step | Description | Time |
---|---|---|
1 | In a skillet, sauté onion and garlic in butter for 1 minute. | Prep: 1 min, Cook: 1 min |
2 | Add shrimp to the skillet and cook for 2 minutes until pink. | Cook: 2 mins |
3 | Stir in chicken broth and seasonings (oregano, basil, thyme, and red pepper flakes). | – |
4 | Bring the mixture to a boil. | – |
5 | Reduce heat and simmer for 4 minutes until flavors meld together. | Simmer: 4 mins |
6 | Place mixed greens on plates and top with the warm shrimp mixture. | – |
Enjoy your delicious Warm Shrimp Salad!
This recipe is a perfect choice for those looking to whip up something healthy, flavorful, and quick. The combination of tender shrimp, aromatic herbs, and zesty seasonings creates a dish that’s sure to please your taste buds while keeping your nutritional goals in check. So why wait? Give this recipe a try today and indulge in a satisfying meal that’s both nutritious and delicious!