Herb Cheese Dip Recipe
🕒 Prep Time: 15 minutes
🕒 Total Time: 15 minutes
🍽️ Servings: 5
🥣 Yield: 3 cups
Description:
Indulge in the delightful flavors of this creamy Herb Cheese Dip, a perfect addition to any gathering or snack time. With a blend of tangy sour cream, aromatic herbs, and zesty lemon juice, this dip is sure to tantalize your taste buds. It’s quick, easy, and irresistibly delicious!
Ingredients:
- 1 cup small curd cottage cheese
- 1/2 cup sour cream
- 1/4 cup parsley, finely chopped
- 1/4 cup green onion, finely chopped
- 1/2 cup sweet basil, finely chopped
- 1/4 – 1/2 teaspoon garlic powder
- 1 tablespoon lemon juice
Nutrition Facts (Per Serving):
- Calories: 146.3
- Total Fat: 8.9g
- Saturated Fat: 5.6g
- Cholesterol: 23.7mg
- Sodium: 380.9mg
- Total Carbohydrates: 4.3g
- Dietary Fiber: 0.3g
- Sugar: 0.6g
- Protein: 12.2g
Directions:
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Combine Ingredients: In a mixing bowl, combine the small curd cottage cheese, sour cream, chopped parsley, green onion, sweet basil, garlic powder, and lemon juice.
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Mix Thoroughly: Stir the ingredients until well mixed, ensuring the flavors are evenly distributed throughout the dip.
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Chill: Cover the bowl with plastic wrap or a lid and place it in the refrigerator to chill. Allowing the dip to chill will enhance the flavors and consistency.
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Serve: Once chilled, your Herb Cheese Dip is ready to be served! Transfer it to a serving dish and pair it with your favorite dippers such as crispy crackers, crunchy veggies, or breadsticks.
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Enjoy: Dive into the creamy goodness of this flavorful dip and savor each bite. It’s perfect for parties, gatherings, or simply enjoying a snack at home.
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Store: Any leftover dip can be stored in an airtight container in the refrigerator for up to 3-4 days. Just make sure to give it a quick stir before serving again to recombine any separated ingredients.
This Herb Cheese Dip is a crowd-pleaser that will elevate any occasion with its fresh and savory flavors. Whether you’re hosting a party or simply craving a tasty snack, this recipe is sure to impress. So whip up a batch today and get ready to dip, munch, and enjoy!
