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Savory Herb Cheese Toast Delight πŸ§€πŸž

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Gourmet Cheese on Toast Recipe πŸ§€πŸž

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Total Time: 25 minutes
Servings: 2

Description:

Indulge in the deluxe version of cheese on toast with this gourmet recipe! Easily adaptable to your tastes, this dish welcomes additions like mushrooms or roasted sweet peppers for a personalized touch.

Ingredients:

  • 150g green beans
  • 100g cheese
  • 6 black olives
  • 1/4 cup mint leaves
  • 1/2 cup basil leaves
  • 1 lemon
  • 1 red onion
  • 8 cherry tomatoes
  • 3 tbsp olive oil
  • 2 cloves garlic
  • 2 slices of ham
  • Salt and pepper to taste

Nutritional Information (per serving):

  • Calories: 505
  • Fat: 35.3g
  • Saturated Fat: 11g
  • Cholesterol: 32.1mg
  • Sodium: 747.2mg
  • Carbohydrates: 35g
  • Fiber: 5.3g
  • Sugar: 8.6g
  • Protein: 15g

Instructions:

Step Description
1 Trim the green beans, cutting them in half, then boil in a small pan of water for two minutes until tender yet crisp.
2 Drain the beans and cool them with cold water to stop the cooking process.
3 In a bowl, combine the cheese, black olives, mint or basil leaves, a squeeze of lemon juice, and season with salt and pepper. Mix well to integrate the flavors.
4 In another bowl, mix the red onion and balsamic vinegar together, creating a tangy base for your topping.
5 Halve the cherry tomatoes and place them atop the onion mixture. Season with salt, pepper, and add two tablespoons of olive oil along with minced garlic. Mix thoroughly.
6 Toast the bread until golden brown, then rub one side with the remaining olive oil. Spread the cheese mixture generously over the oiled side of the toast.
7 Place a slice of ham on each bread slice, creating a savory layer.
8 Arrange the prepared toast on serving plates and generously top with the onion and tomato mixture, creating a colorful and flavorful combination.
9 Garnish the toast with the cooked green beans, adding a fresh and crunchy element to each bite.
10 Serve immediately and enjoy the gourmet delight of cheese on toast!

Tips:

  • Experiment with different cheese varieties for unique flavor profiles.
  • For a vegetarian option, omit the ham and focus on the delicious cheese and vegetable combination.
  • Customize the toppings with your favorite herbs and vegetables to suit your taste preferences.
  • Serve alongside a fresh green salad for a complete meal experience.

Indulge in the rich flavors and textures of this gourmet cheese on toast recipe, perfect for a quick lunch or satisfying snack. Enjoy the combination of savory cheese, tangy tomatoes, and crisp green beans for a delightful culinary experience!

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