Chicken & Rice Soup Recipe
Overview:
Warm up your day with a hearty bowl of Chicken & Rice Soup 🍲. This comforting dish is a wholesome blend of tender chicken, aromatic herbs, and nourishing vegetables, simmered to perfection in a savory broth. Quick and easy to prepare, it’s ideal for busy weeknights or whenever you crave a comforting meal. Let’s dive into the recipe!
Ingredients:
- 6 cups chicken broth
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried dill weed
- 1 bay leaf
- 1/2 cup diced carrots
- 2 celery ribs, chopped
- 1 onion, finely chopped
- 1/2 cup white rice
- 2 boneless, skinless chicken breasts, diced
- Salt and pepper, to taste
Nutritional Information (per serving):
- Calories: 291.9
- Fat: 9g
- Saturated Fat: 2.6g
- Cholesterol: 45.4mg
- Sodium: 192.4mg
- Carbohydrates: 29.3g
- Fiber: 2.3g
- Sugar: 3.5g
- Protein: 24.3g
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | In a large pot, combine the chicken broth, dried thyme, dried dill weed, bay leaf, diced carrots, chopped celery, and finely chopped onion. | PrepTime: 15 minutes |
| 2 | Bring the mixture to a boil over medium-high heat. Once boiling, stir in the white rice, then cover the pot and reduce the heat to low to maintain a simmer. | CookTime: 15 minutes |
| 3 | Allow the soup to simmer for 15 minutes, allowing the rice and vegetables to cook until tender. | TotalTime: 30 minutes |
| 4 | After 15 minutes, add the diced chicken breasts to the pot. Cook for an additional 5 to 10 minutes over medium heat, or until the chicken is cooked through and the rice and vegetables are soft. | |
| 5 | Season the soup with salt and pepper according to your taste preferences. |
Serving:
- Ladle the Chicken & Rice Soup into bowls and serve hot. You can garnish it with fresh herbs like parsley or a sprinkle of grated Parmesan cheese for extra flavor. Pair it with crusty bread or a simple green salad for a wholesome meal that will satisfy your hunger and warm your soul.
Tips:
- Feel free to customize the soup by adding your favorite vegetables such as peas, corn, or spinach.
- For extra flavor, you can sauté the onions, carrots, and celery in a bit of olive oil before adding them to the soup.
- If you prefer a creamier texture, you can stir in a splash of heavy cream or coconut milk towards the end of cooking.
- This soup can be easily doubled or halved depending on your serving needs. Adjust the ingredients accordingly and enjoy leftovers for a quick lunch or dinner option.
Conclusion:
With its delightful blend of tender chicken, aromatic herbs, and wholesome vegetables, this Chicken & Rice Soup is sure to become a family favorite. Whether you’re seeking a comforting meal on a chilly day or a quick and nutritious dinner option, this recipe has you covered. So, gather your ingredients, simmer up a pot of goodness, and savor each spoonful of this delicious homemade soup!
