Homemade Boursin Cheese Recipe
🕒 Prep Time: 10 minutes
🕒 Total Time: 10 minutes
🍽️ Yield: 3 cups (approximately)
🍳 Category: Spreads
🔑 Keywords: Cheese, Christmas, Thanksgiving, Savory, < 15 Mins
Description:
Indulge in the delightful flavors of homemade Boursin-style cheese. This recipe not only saves you money but also promises a fresher and more tantalizing taste. The secret? Ensure to rub all the dried herbs between your fingers before adding them to the mix for an aromatic burst of flavor.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Garlic cloves |
| 8 | Butter |
| 16 | Cream cheese |
| 3 | Parmesan cheese |
| 1 | Fresh dill |
| 1/2 | Dried dill weed |
| 1/2 | Dried marjoram |
| 1/2 | Basil |
| 1/2 | Chives |
| 1/4 | Black pepper |
| 2 | Dried thyme |
| Fresh parsley |
Nutritional Information (per serving):
- Calories: 1087.3
- Fat Content: 114.7g
- Saturated Fat Content: 68.9g
- Cholesterol Content: 333.6mg
- Sodium Content: 1104.6mg
- Carbohydrate Content: 7.6g
- Fiber Content: 0.3g
- Sugar Content: 5g
- Protein Content: 11.8g
Instructions:
-
Prepare Ingredients: Ensure all cheeses and butter are at room temperature for easy mixing.
-
Crush Garlic: Crush the garlic cloves to release their flavor.
-
Mix Ingredients: In a mixing bowl, combine the cream cheese, butter, and crushed garlic. Mix until well combined.
-
Add Herbs: Add in the remaining ingredients: parmesan cheese, fresh dill, dried dill weed, dried marjoram, basil, chives, black pepper, dried thyme, and fresh parsley. Mix thoroughly to evenly distribute the herbs.
-
Pack and Store: Transfer the mixture into a container just large enough to hold the Boursin cheese. Press it down gently to remove any air pockets. Seal the container tightly and store it in the refrigerator.
-
Serve: When ready to serve, remove the Boursin cheese from the refrigerator and allow it to come to room temperature for the best flavor and texture.
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Enjoy: Serve the homemade Boursin cheese with your favorite crackers for a delightful appetizer or snack.
With this easy recipe, you can enjoy the luxurious taste of Boursin cheese anytime, whether it’s for a festive gathering or a casual snack at home. Making it yourself ensures a fresher, more flavorful experience that will impress your guests and tantalize your taste buds.
