Herbed Toast Recipe 🌿🍞

Introduction:

Indulge in the delightful aroma and savory crunch of Herbed Toast, a recipe reminiscent of the beloved tea room classics. This recipe, inspired by a long-closed local tea room, brings back memories of elegant gatherings and delicious bites. Perfectly paired with chicken salad or as a standalone holiday appetizer, this toast boasts a delicate consistency akin to melba toast, adorned with fragrant herbs and nutty sesame seeds. Let’s dive into the recipe to recreate this culinary gem!

Ingredients:

• 1 tablespoon thyme
• 1 tablespoon rosemary
• 1 tablespoon basil
• 1 tablespoon marjoram
• 2 tablespoons sesame seeds
• 1 cup unsalted butter

Instructions:

Prep Time: 20 minutes

Cook Time: 20 minutes

Total Time: 40 minutes

1. Whip the Butter:
   Start by whipping the unsalted butter until it’s smooth and creamy, ensuring a luscious base for the herb infusion.

   Related Articles

   • 
     Savory Mediterranean Pepperoni Olive Muffins 🫒🍕
   • 
     Golden Chicken Pineapple Rolls
   • 
     Quick Fix Microwave PB&J Bars: Easy & Delicious Recipe!
   • 
     Savory Bean & Veggie Noodle Delight 🥦🍲

2. Add Herbs and Sesame Seeds:
   Incorporate the thyme, rosemary, basil, marjoram, and sesame seeds into the whipped butter, allowing the flavors to meld together harmoniously.

3. Thinly Spread on Bread:
   Take slices of your preferred bread (you can use a hearty artisan loaf or a classic French baguette) and thinly spread the herb-infused butter mixture on both sides.

4. Arrange on Baking Sheet:
   Place the buttered bread slices on a flat baking sheet, making sure to fit as many slices as possible without overlapping.

5. Bake to Golden Perfection:
   Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Bake the bread slices until they turn a beautiful golden brown on both sides, approximately 20 minutes per pan. Remember to flip the slices halfway through the baking process for even browning.

6. Repeat Until All Toast is Done:
   Continue this process until all the bread slices have been transformed into delectable herbed toast, filling your kitchen with an irresistible aroma.

Nutritional Information (per serving):

• Calories: 2994.8
• Fat Content: 203.6g
• Saturated Fat Content: 120.6g
• Cholesterol Content: 488.1mg
• Sodium Content: 3431.3mg
• Carbohydrate Content: 255.2g
• Fiber Content: 13.1g
• Sugar Content: 21.7g
• Protein Content: 41.3g

Serving Suggestions:

Serve your freshly baked Herbed Toast alongside a scoop of creamy chicken salad for a delightful lunch or light dinner. Alternatively, arrange these savory toasts on a holiday appetizer table to impress your guests with their irresistible flavor and elegant presentation.

Conclusion:

With its fragrant blend of herbs, nutty sesame seeds, and buttery richness, Herbed Toast is a timeless culinary delight that adds a touch of sophistication to any occasion. Whether enjoyed as a standalone snack or paired with your favorite accompaniments, this recipe is sure to become a cherished favorite in your repertoire. So, gather your ingredients, preheat your oven, and embark on a culinary journey filled with flavor and nostalgia!