Hamburger Goulash Recipe
Description: This Hamburger Goulash is the ultimate comfort food, perfect for warming up on a cold night. It’s a hearty, stick-to-your-ribs meal that will leave you feeling satisfied and cozy. Just make sure to remove the bay leaf before serving, as it can be a bit unpleasant if left in!
- Cook Time: 35 minutes
- Prep Time: 20 minutes
- Total Time: 55 minutes
- Recipe Category: One Dish Meal
- Keywords: Low Cholesterol, Healthy, < 60 Mins, Stove Top
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 1/2 | ground beef |
| 2 – 3 | olive oil |
| 2 | onions |
| 2 | flour |
| 14 oz | stewed tomatoes |
| 2 cups | water |
| 1 tbsp | Hungarian paprika |
| 3 tsp | sweet paprika |
| 1 – 2 | chili pepper |
| – | potatoes |
| 2 | dill pickles |
| 1 | bay leaf |
Nutrition Facts (per serving):
- Calories: 674.3
- Fat: 33.9g
- Saturated Fat: 11.3g
- Cholesterol: 115.7mg
- Sodium: 2054.1mg
- Carbohydrates: 54.5g
- Fiber: 9.2g
- Sugar: 12.6g
- Protein: 40g
Instructions:
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Start by heating some of the olive oil in a large, heavy pan over medium heat.
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Brown the ground beef in the pan until fully cooked, then remove it from the pan and set it aside in a bowl.
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Pour the remaining olive oil into the pan, and add the onions. Cook them until they’re almost caramelized, being careful not to burn them.
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Once the onions are cooked, add the cooked ground beef back into the pan. Sprinkle the flour over the mixture and stir until the flour taste is gone, which should take a few minutes.
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Stir in the stewed tomatoes, water, Hungarian paprika, sweet paprika, and chili pepper. Mix everything together well.
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Add the potatoes and dill pickles to the pan, stirring to combine all the ingredients evenly.
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Adjust the consistency of the mixture by adding only enough water to achieve a stew-like thickness. Keep in mind that it may look a little thin at this stage, but it will thicken up as it cooks.
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Cook the goulash over medium heat, making sure it cooks quickly and evenly. You can leave the cover tilted to allow some of the steam to escape, which will help thicken the goulash as it cooks.
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Once the goulash is cooked through and thickened to your liking, it’s ready to serve!
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Serve this delicious Hamburger Goulash with some hard-crusted bread and a fresh salad for a complete and satisfying meal. Enjoy the hearty flavors and warmth of this comforting dish!
This Hamburger Goulash recipe is perfect for those busy weeknights when you want something hearty and delicious without spending hours in the kitchen. With simple ingredients and easy-to-follow instructions, it’s sure to become a favorite in your household. So, next time you’re craving comfort food, give this recipe a try and enjoy a bowl of cozy goodness! 🍲
