Hungarian Goulash Recipe 🇭🇺
Description: Indulge in the hearty flavors of Hungarian Goulash, a comforting dish perfect for cold Midwestern days. This recipe, although originating from a package of Chateau potato dumplings, boasts authenticity and excellence. A trip to the deli for ‘hot’ Hungarian paprika is recommended, as it truly elevates the dish to new heights.
Keywords: Hungarian, European, Winter, Weeknight, Stove Top, < 4 Hours, Easy
Nutritional Information (per serving):
- Calories: 977.3
- Fat Content: 69.2g
- Saturated Fat Content: 27.4g
- Cholesterol Content: 252.3mg
- Sodium Content: 1045.9mg
- Carbohydrate Content: 21.8g
- Fiber Content: 4.3g
- Sugar Content: 7.9g
- Protein Content: 65.7g
Ingredients:
- 2 lbs beef stew meat
- 2 tbsp butter
- 1 tsp seasoning salt
- Pinch of table salt
- 1/8 tsp cayenne pepper
- 3 onions, diced
- 2 carrots, sliced
- 1 garlic clove, minced
- 2 tbsp flour
- 2 tbsp Hungarian paprika
- 1/2 tsp marjoram
- 2 tbsp tomato paste
- 14 oz beef broth
- 1 cup water
- Frozen Chateau brand potato dumplings (optional)
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | Brown meat in butter and oil in skillet or pot. | 20 mins |
| 2 | Season with seasoning salt and a pinch of table salt. | |
| 3 | Add diced onions, sliced carrots, and minced garlic. Cook until onions are soft. | |
| 4 | Sprinkle flour, Hungarian paprika, and marjoram over the mixture. Stir for 3 minutes. | |
| 5 | Incorporate tomato paste, beef broth, and water. | |
| 6 | Simmer covered for 2 hours or until meat is tender. | 2 hours |
| 7 | Optional: Add frozen Chateau brand potato dumplings. | |
| 8 | Cover and simmer for an additional 30 minutes with optional dumplings. | 30 mins |
| 9 | For enhanced flavor, prepare goulash a day in advance. |
Note: Hungarian Goulash is even better when made the day before, allowing the flavors to meld together beautifully.
Enjoy the rich and savory flavors of this classic Hungarian dish, perfect for cozy winter evenings or any weeknight meal. Serve piping hot with crusty bread or a dollop of sour cream for a truly satisfying experience. 🍲✨
