Savory Indonesian Beef Bone Soup with Fresh Vegetables

Beef Bone Soup (Sop Tulang Sapi)

Beef Bone Soup, known as Sop Tulang Sapi in Indonesian, is a hearty and flavorful dish that showcases tender beef bones simmered with aromatic vegetables and spices. This classic recipe is perfect for a comforting meal, combining savory broth with a medley of fresh vegetables and seasonings. Below is a detailed guide on how to prepare this delicious soup.

Ingredients:

• 1 kg beef bones
• 3 large carrots, peeled and sliced
• 250 g green beans, trimmed and cut into desired lengths
• 2 ripe tomatoes, chopped
• 3 cloves garlic, crushed
• 2 large onions, chopped
• Fresh ginger, smashed (more is better to reduce any strong odors)
• Salt, to taste
• Sugar, to taste
• Black pepper, to taste
• Seasoning or bouillon, to taste
• Green onions, chopped (for garnish)
• Celery leaves, chopped (for garnish)
• Fried shallots, for serving

Instructions:

1. Prepare the Beef Bones: Begin by boiling the beef bones in a large pot of water until they are nearly tender. This process helps to extract the rich flavors from the bones. Skim off any foam that rises to the surface to ensure a clear broth.

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2. Add Aromatics: Once the bones are nearing tenderness, add the crushed garlic, chopped onions, and smashed ginger to the pot. Season with salt to enhance the flavor of the broth. Continue to simmer until the bones are fully tender and the broth is flavorful.

3. Incorporate Vegetables: Add the sliced carrots, green beans, and chopped tomatoes to the pot. Season with black pepper, sugar, and any additional seasoning or bouillon to your taste. Allow the soup to simmer until the vegetables are tender and the flavors meld together.

4. Final Touches: Taste the soup and adjust the seasoning as needed. Stir in the chopped green onions and celery leaves for a fresh, aromatic finish.

5. Serve: Ladle the soup into bowls and garnish with fried shallots for added texture and flavor. Serve hot and enjoy this nourishing bowl of beef bone soup.

This Beef Bone Soup is perfect for a cozy family dinner or a special occasion. The combination of tender beef, fresh vegetables, and aromatic spices creates a soup that’s both comforting and satisfying.