English Sauce Beef Stir-Fry
Experience the savory and rich flavors of this delightful Indonesian dish, “Daging Sapi Masak Saus Inggris,” which translates to Beef Stir-Fry with English Sauce. This recipe combines tender beef slices with aromatic garlic, onions, and a blend of savory sauces to create a delectable dish that’s perfect for any meal. Here’s a step-by-step guide to making this flavorful dish:
Ingredients:
- 250 grams (8.8 oz) Beef Sirloin (thinly sliced)
- 3 cloves Garlic (crushed and coarsely chopped)
- 1 Onion (sliced lengthwise)
- 2 tablespoons English Sauce (also known as Worcestershire sauce)
- 1 tablespoon Sweet Soy Sauce
- 1 tablespoon Oyster Sauce
- 1 teaspoon Sugar (adjust to taste)
- Salt (to taste)
- Black Pepper (to taste)
- Butter (for sautéing)
Instructions:
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Prepare the Aromatics: Heat a generous amount of butter in a skillet over medium heat. Add the crushed garlic and sliced onion to the skillet. Sauté them until the onions become translucent and aromatic, and the garlic is lightly golden.
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Cook the Beef: Add the thinly sliced beef to the skillet. Stir-fry the beef until it changes color and begins to brown. This should take about 3-5 minutes, depending on the thickness of your slices.
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Add the Sauces: Pour in the English sauce (Worcestershire sauce), oyster sauce, and sweet soy sauce. Stir well to ensure that the beef is evenly coated with the sauces.
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Season to Taste: Add sugar, salt, and black pepper to taste. Continue to cook the mixture, allowing the beef to simmer in the sauces until it becomes tender and fully cooked. This should take another 5-10 minutes. Adjust the seasoning as needed.
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Final Adjustments: Taste the dish and make any necessary adjustments to the seasoning. If you prefer a slightly sweeter or saltier flavor, add more sugar or salt as desired.
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Serve: Once the beef is tender and the sauce has thickened to your liking, remove the skillet from heat. Serve the beef hot over steamed rice or alongside your favorite vegetables.
This dish, with its blend of savory sauces and tender beef, makes for a comforting and satisfying meal. Enjoy the rich flavors and the delightful aroma of this easy-to-make Indonesian beef stir-fry.
