Savory Indonesian Tofu with Crispy Anchovies: Geseng Tahu Teri

Geseng/Balado Tahu Teri: A Delightful Indonesian Dish

Immerse yourself in the vibrant flavors of Indonesia with this exquisite recipe for Geseng or Balado Tahu Teri. This dish features silky tofu and savory anchovies, harmoniously combined with aromatic spices. Perfect for those seeking a unique culinary experience, this recipe is sure to impress your family and friends.

Ingredients

Instructions

1. Prepare the Ingredients: Start by thoroughly washing the tofu to ensure it’s clean and free of impurities. Next, rinse the curly chili peppers and shallots, setting them aside for the next step.

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2. Make the Spice Paste: Using a mortar and pestle or a food processor, blend the garlic, shallots, turmeric, and both types of chili peppers until you achieve a smooth paste.

3. Sauté the Spice Mixture: In a large skillet, heat the cooking oil over medium heat. Add the ground spice mixture and sauté until fragrant, allowing the aromas to fill your kitchen.

4. Incorporate the Sweetness: Once the spices are fragrant, add the palm sugar to the pan, stirring until it melts and combines with the spices.

5. Add the Tofu: Carefully place the tofu into the skillet, gently stirring to coat it with the spice mixture.

6. Adjust the Consistency: Pour in enough water to create a sauce that envelops the tofu, then season with salt and granulated sugar to taste.

7. Simmer to Perfection: Allow the mixture to simmer until the water has reduced and the flavors meld beautifully, ensuring the tofu absorbs the delightful spice mixture.

8. Prepare the Anchovies: In a separate pan, heat a bit of oil and fry the Medan anchovies until they are crispy. This will add a delightful crunch to your dish.

9. Serve and Enjoy: Transfer the Geseng Tahu to a serving platter and generously sprinkle the fried anchovies on top. Serve hot with steamed rice and relish the incredible flavors of this Indonesian classic.

Nutritional Information

This dish is not only a feast for the senses but also a testament to the rich culinary heritage of Indonesia. Perfect for any occasion, Geseng Tahu Teri is sure to bring joy to your table!