🇮🇹 Italian Strata Recipe 🍳
🕒 Prep Time: 20 minutes
🕒 Cook Time: 1 hour 25 minutes
🕒 Total Time: 1 hour 45 minutes
🥞 Description: Dive into the flavors of Italy with this delicious Italian Strata recipe from lovewithrecipes.com. Perfect for breakfast or brunch, this cheesy and savory dish is sure to become a family favorite. With the savory goodness of sausage, earthy mushrooms, and a blend of cheeses, every bite is a culinary delight. Plus, it’s ready in under 4 hours, making it ideal for busy weeknights or leisurely weekend mornings.
🍽️ Recipe Category: Breakfast
🔑 Keywords: Cheese, Weeknight, Brunch, < 4 Hours
📝 Recipe Yield: 12 servings
📋 Ingredients:
| Ingredient | Quantity |
|---|---|
| Sausage | 1 |
| Mushrooms | 12 |
| Eggs | 2 |
| Milk | 6 cups |
| Garlic Powder | 1 tsp |
| Pepper | 2 tsp |
| Mozzarella Cheese | 1/2 cup |
| Cheddar Cheese | 1/4 cup |
| Bread | 8 slices |
🔪 Instructions:
- In a large skillet, cook the sausage until browned. Drain excess fat and set aside.
- Grease a 9×13 baking dish to prevent sticking.
- Cut the bread into 1/2-inch cubes and place them in the prepared baking dish.
- In a large bowl, combine the cooked sausage, mushrooms, and cubed bread.
- Pour the mixture into the greased baking dish, spreading it out evenly.
- In the same large bowl, whisk together the eggs, milk, garlic powder, and pepper until well combined.
- Pour the egg mixture evenly over the bread mixture in the baking dish.
- Cover the dish with plastic wrap and refrigerate it overnight to allow the flavors to meld.
- In the morning, preheat the oven to 350°F (175°C).
- Remove the plastic wrap from the baking dish and bake the strata, uncovered, for 1 hour.
- After 1 hour of baking, sprinkle the mozzarella and cheddar cheeses evenly over the top of the strata.
- Return the strata to the oven and bake for an additional 15 minutes, or until the cheese is melted and bubbly.
- Remove the strata from the oven and let it stand for 10 minutes before serving.
- Slice into portions and serve warm. Enjoy your Italian Strata!
📊 Nutritional Information (per serving):
- Calories: 386.9
- Fat Content: 24.6g
- Saturated Fat Content: 11g
- Cholesterol Content: 163.9mg
- Sodium Content: 770mg
- Carbohydrate Content: 20.9g
- Fiber Content: 1.1g
- Sugar Content: 0.8g
- Protein Content: 20g
Indulge in the comforting flavors of Italy with this hearty and satisfying Italian Strata recipe. Whether you’re hosting a brunch with friends or simply looking for a cozy breakfast option, this dish is sure to impress. Plus, with simple ingredients and easy preparation, it’s a stress-free meal that’s perfect for any occasion. Enjoy the deliciousness and share the love! 🍽️🇮🇹
