Italian Hunterโs Chicken is a sumptuous dish that encapsulates the essence of rustic Italian cooking, where simple ingredients come together to create a depth of flavor that satisfies both the palate and the soul. With a cook time of just one hour and twenty-five minutes, this recipe is perfect for a hearty weeknight meal or a cozy winter dinner.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 1/2 cups | Flour |
| 1/4 teaspoon | Salt |
| 1/8 teaspoon | Ground black pepper |
| 1 whole | Chicken, cut into pieces |
| 1 1/2 tablespoons | Olive oil |
| 1 | Onion, diced |
| 2 cloves | Garlic, minced |
| 1 | Green bell pepper, diced |
| 1 can (14 ounces) | Diced tomatoes |
| 1 1/2 teaspoons | Dried oregano |
| 1/4 cup | Red wine |
| 1 1/2 cups | Cremini mushrooms, sliced |
Instructions:
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Prepare the Chicken: In a plastic bag, combine the flour, salt, and pepper. Add the chicken pieces to the bag and shake them until they are evenly coated with the flour mixture.
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Brown the Chicken: Heat the olive oil in a large skillet over medium-high heat. Once hot, add the chicken pieces to the skillet and brown them on both sides. This step adds a golden crust to the chicken, sealing in its juices and flavor.
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Saute the Aromatics: Remove the browned chicken from the skillet and set it aside. In the same skillet, add the diced onion, minced garlic, and diced bell pepper. Saute the vegetables until the onion becomes golden brown, infusing the dish with its sweet, caramelized flavor.
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Combine and Simmer: Return the browned chicken pieces to the skillet. Add the diced tomatoes, dried oregano, and red wine. Cover the skillet and let the ingredients simmer together over medium-low heat for about 30 minutes, allowing the flavors to meld and the sauce to thicken into a rich, savory gravy.
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Add the Mushrooms: After 30 minutes of simmering, uncover the skillet and add the sliced cremini mushrooms. Season with salt and pepper to taste. Continue to simmer the dish for an additional 10 minutes, allowing the mushrooms to release their earthy juices and infuse the sauce with even more depth of flavor.
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Serve and Enjoy: Once the sauce has thickened to your desired consistency, itโs time to serve the Italian Hunterโs Chicken. Spoon the chicken and sauce over cooked spaghetti or bucatini, allowing the noodles to soak up all the delicious flavors. Garnish with freshly chopped parsley or grated Parmesan cheese, if desired, and enjoy this comforting Italian meal with your loved ones.
With its tender chicken, hearty tomato sauce, and earthy mushrooms, Italian Hunterโs Chicken is sure to become a favorite in your recipe repertoire. Whether served on a chilly winter evening or as a comforting weeknight dinner, this dish will transport you to the rustic kitchens of Italy with every savory bite. Buon appetito! ๐ฎ๐น๐
