Crock Pot Italian Pot Roast Recipe
Description:
Indulge in the succulent flavors of this tantalizing Crock Pot Italian Pot Roast, brought to you by lovewithrecipes.com. It’s a hearty dish perfect for any occasion, whether it’s a cozy family dinner or a gathering with friends.
Recipe Information:
- Cook Time: 9 hours
- Prep Time: 10 minutes
- Total Time: 9 hours and 10 minutes
- Servings: 6
- Calories per Serving: 798.4
- Rating: ⭐⭐⭐⭐✩ (4.5)
- Review Count: 4
Key Attributes:
- Category: Roast Beef
- Keywords: Meat 🥩, European 🌍, Very Low Carbs 🥦, High Protein 💪, Kosher 🕍, High In… 🌟, Potluck 🥗, Weeknight 🌙, Oven 🍳, Easy 🛠️
Nutritional Information (Per Serving):
- Calories: 798.4
- Fat Content: 59.3g
- Saturated Fat Content: 24g
- Cholesterol Content: 208.7mg
- Sodium Content: 781.5mg
- Carbohydrate Content: 6.2g
- Fiber Content: 0.7g
- Sugar Content: 1.1g
- Protein Content: 56.4g
Ingredients:
- 4 lbs boneless beef chuck roast
- 1 packet dry spaghetti seasoning mix
- 2 tomatoes, chopped
Instructions:
| Step | Instruction | Time |
|---|---|---|
| 1 | Sprinkle the boneless beef chuck roast with salt, pepper, and the dry spaghetti seasoning mix. | 10 mins |
| 2 | Place the seasoned roast in the crock-pot. | – |
| 3 | Top the roast with the chopped tomatoes. | – |
| 4 | Cover the crock-pot and cook on low for 7 to 9 hours or until the meat is tender. | 7-9 hrs |
| 5 | Once cooked, slice the roast and serve it on hot spaghetti. | – |
| 6 | Spoon the flavorful sauce over the entire dish. | – |
Enjoy your delicious Crock Pot Italian Pot Roast with its tender meat, savory sauce, and aromatic Italian flavors. It’s a delightful dish that’s sure to impress your guests and leave everyone craving for more!
