My Spaghetti Sauce Recipe 🍝

Overview:

This tantalizing spaghetti sauce recipe has been a cherished secret in my kitchen for years! It’s a delightful blend of flavors that marries seamlessly to create a rich, savory sauce that pairs perfectly with pasta. The Italian dressing mix is the star ingredient here, infusing the sauce with depth and character. Whether you’re preparing a quick weeknight dinner or hosting a cozy potluck gathering, this sauce is sure to impress with its simplicity and deliciousness. Let’s dive into the details of crafting this culinary masterpiece!

Recipe Information:

Cook Time: 2 hours
Prep Time: 5 minutes
Total Time: 2 hours and 5 minutes
Yield: 1 pot
Calories: 600.8 per serving
Fat Content: 4.5g
Saturated Fat Content: 0.7g
Cholesterol Content: 0mg
Sodium Content: 6177mg
Carbohydrate Content: 138.6g
Fiber Content: 26.4g
Sugar Content: 85g
Protein Content: 24.9g
Rating: 5 stars
Review Count: 8

Ingredients:

1 onion
1 red bell pepper
2 garlic cloves
1 can of tomato sauce
1 can of Italian-style stewed tomatoes
1 cup of mushrooms
1 tablespoon dried basil
1 teaspoon pepper
1 teaspoon garlic powder
1 packet Italian dressing mix
Olive oil

Instructions:

Step	Description
1	In a saucepan, heat olive oil over medium heat.
2	Sauté the onion, red bell pepper, and garlic cloves until they turn soft and aromatic.
3	Add the Italian dressing mix to the sautéed vegetables, and stir until well combined.
4	Pour in the cans of tomato sauce and Italian-style stewed tomatoes, stirring gently to incorporate all the flavors.
5	Sprinkle in the dried basil, pepper, and garlic powder, continuing to stir the sauce to ensure even distribution of spices.
6	Allow the sauce to simmer gently on low heat, stirring occasionally. Remember, the longer it simmers, the richer the flavors become!
7	As the sauce develops, it’s time to introduce the meatballs. Add them to the simmering sauce, allowing them to cook until tender and fully cooked through.
8	Finally, stir in the mushrooms, ensuring they are well coated with the luscious sauce.
9	Once all the ingredients are incorporated and the sauce reaches your desired consistency, it’s ready to serve!

Tips for Success:

Patience is Key: Allow the sauce to simmer slowly to allow the flavors to meld together beautifully.
Customize to Your Taste: Feel free to adjust the seasonings according to your preferences. You can add more garlic for an extra kick or experiment with different herbs.
Make it a Meal: Serve this delectable spaghetti sauce over your favorite pasta variety, garnished with freshly grated Parmesan cheese and a sprinkle of chopped parsley.

Final Thoughts:

There you have it – a timeless spaghetti sauce recipe that never fails to impress! Whether you’re cooking for a crowd or simply craving a comforting meal at home, this sauce delivers on both flavor and ease of preparation. So go ahead, whip up a batch of this homemade goodness and let the aroma fill your kitchen with warmth and delight. Enjoy! 🍅🌿