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Savory Italian Mozzarella Bagel Melts

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Italian Bagel Sandwich Recipe

Overview

Enjoy the delightful flavors of Italy in this quick and easy Italian Bagel Sandwich recipe. Perfect for a satisfying lunch or snack, these sandwiches are packed with savory ingredients that come together beautifully in just 20 minutes!

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 4 sandwiches
  • Calories: 468.3 per serving
  • Rating: 3 stars

Ingredients

  • 4 bagels
  • 1/2 pound sliced ham
  • 4 slices tomatoes
  • 4 slices onions
  • 4 slices mozzarella cheese
  • Dried basil

Instructions

  1. Prepare Bagels:

    • Slice the bagels in half horizontally.
  2. Assemble Sandwiches:

    • Place 2 to 3 slices of ham on each bagel half.
    • Top each with a slice of tomato and sliced onions.
  3. Add Cheese and Seasoning:

    • Sprinkle dried basil over each sandwich.
    • Place a slice of mozzarella cheese on top.
  4. Toast the Sandwiches:

    • Preheat your toaster oven or broiler.
    • Place the bagel halves open-faced in the toaster oven or under the broiler.
    • Toast for about 10 minutes, or until the cheese is melted and the sandwiches are heated through. Keep an eye on them to avoid burning.
  5. Serve:

    • Remove from heat and carefully close each sandwich with the remaining bagel half.
  6. Enjoy:

    • Serve immediately and enjoy your Italian Bagel Sandwiches while they’re warm and gooey!

Nutritional Information (per serving)

  • Calories: 468.3
  • Total Fat: 11.4g
    • Saturated Fat: 5.1g
  • Cholesterol: 52.3mg
  • Sodium: 1602.9mg
  • Carbohydrates: 58.9g
    • Fiber: 2.9g
    • Sugar: 1.4g
  • Protein: 30.4g

Keywords

Ham, Pork, Cheese, Onions, Vegetable, Meat, Healthy, Broil/Grill, Less than 30 Minutes, Oven

Recipe Notes

  • Customize your Italian Bagel Sandwich with your favorite toppings or additional seasonings.
  • Ensure sandwiches are heated through and cheese is fully melted before serving for the best taste experience.
  • This recipe is perfect for a quick lunch or snack, providing a satisfying meal that’s ready in no time.

More Tips

  • Experiment with different types of cheese such as provolone or fontina for added flavor variations.
  • For a vegetarian option, replace ham with grilled vegetables like zucchini or eggplant.
  • Serve with a side salad or chips for a complete meal.

Conclusion

This Italian Bagel Sandwich recipe is sure to become a favorite for its simplicity and delicious combination of flavors. Whether you’re preparing a meal for yourself or serving a crowd, these sandwiches are a tasty choice that everyone will enjoy. Treat yourself to the flavors of Italy with this easy-to-make recipe!

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