🍽️ Phil’s Italian Sausage Recipe
Prepare yourself for a flavorful journey with Phil’s Italian Sausage, a savory creation that will tantalize your taste buds and leave you craving for more. This delightful pork-based recipe, brought to you by lovewithrecipes.com, is a perfect blend of European flavors, boasting very low carbs and high protein to satisfy your culinary desires. Let’s dive into the details and embark on the culinary adventure of crafting these mouthwatering sausages!
🕒 Time Table:
Preparation Time | Cooking Time | Total Time |
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Instant | Varies | Varies |
⚖️ Ingredients:
- 4 pounds of high-quality pork
- 1 1/2 tablespoons of aromatic sage
- 1 1/2 tablespoons of garlic powder
- 1 1/2 tablespoons of onion powder
- 1 1/2 teaspoons of mace for a unique twist
- 1 1/2 teaspoons of bold black pepper
- 1 1/2 teaspoons of allspice for a flavorful kick
- 3/8 teaspoon of cloves for a hint of warmth
- 3/8 teaspoon of fennel seeds to elevate the taste
👨🍳 Instructions:
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Begin the culinary symphony by combining all the ingredients in a mixing bowl. The pork takes center stage, complemented by the harmonious medley of sage, garlic powder, onion powder, mace, black pepper, allspice, cloves, and fennel seeds.
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Mix the ingredients well, ensuring each element contributes to the flavorful composition. This blend is the secret behind the success of Phil’s Italian Sausage, delivering a taste that’s both rich and satisfying.
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With your seasoned mixture ready, it’s time to shape it into delightful patties. Craft each patty with care, forming them into perfect rounds that promise a burst of flavor in every bite.
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For those moments when you want to savor Phil’s Italian Sausage later, embrace the convenience of freezing. Wrap each patty individually, preserving the essence of the spices. This step ensures that the delightful taste is locked in, ready to be unleashed whenever you desire.
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When the craving strikes, take out these frozen treasures and prepare them with the same love that went into their creation. Fry them as you would any pork sausage, allowing the enticing aroma to fill your kitchen.
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This recipe yields a generous 24 patties, making it ideal for sharing with friends and family. Each patty is a testament to the careful balance of flavors, showcasing the expertise behind Phil’s Italian Sausage.
📝 Note:
- Notably absent in this recipe is salt, a deliberate choice for dietary reasons. The abundance of spices, including sage, garlic powder, onion powder, mace, black pepper, allspice, cloves, and fennel seeds, ensures that the absence of salt goes unnoticed.
🌟 Nutritional Information (per serving):
- Calories: 163.1
- Fat: 7.4g
- Saturated Fat: 2.6g
- Cholesterol: 65mg
- Sodium: 45.1mg
- Carbohydrates: 0.6g
- Fiber: 0.2g
- Sugar: 0.1g
- Protein: 22.2g
🌈 Reviews:
Phil’s Italian Sausage has earned a stellar aggregated rating of 5 stars from a community of discerning food enthusiasts. With 6 glowing reviews, this recipe has become a standout favorite, celebrated for its rich flavors, unique spice blend, and the absence of salt, making it a healthy yet indulgent choice.
Indulge in the creation of Phil’s Italian Sausage, and let the symphony of flavors elevate your culinary experience. Whether enjoyed fresh or retrieved from the freezer, each bite is a celebration of fine ingredients and meticulous craftsmanship, ensuring that every gathering becomes a feast to remember. 🎉