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Savory Italian Sausage Casserole: Crowd-Pleasing Comfort Food

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Sure! Here’s a mouthwatering recipe for Italian Casserole for a Crowd that’s perfect for feeding a hungry horde at your next gathering. This hearty dish is quick to prepare, taking just 30 minutes of hands-on time, with a total cooking time of 1 hour. Whether you’re hosting a dinner party or simply craving a comforting meal, this casserole is sure to please. 🍲🥖🥗

Italian Casserole for a Crowd

Description: This Italian-inspired casserole is an excellent choice for a fuss-free dinner party. Pair it with garlic bread and a crisp salad for a complete and satisfying meal.

Recipe Category: < 60 Mins

Keywords: For Large Groups, Oven

Ingredients:

Quantity Ingredient
1 bulk Italian sausage
1 1/2 ground beef
1 1/2 onion
1 green pepper
1 can tomato sauce
2 tablespoons tomato paste
2 cups water
1/2 teaspoon basil
1 teaspoon oregano
1 teaspoon garlic powder
1/4 cup corn
1 can sliced ripe olives
1 cup shredded cheddar cheese

Nutritional Information (Per Serving):

  • Calories: 485.4
  • Fat: 27.4g
  • Saturated Fat: 10.9g
  • Cholesterol: 100.1mg
  • Sodium: 979.9mg
  • Carbohydrates: 37.2g
  • Fiber: 4g
  • Sugar: 6.8g
  • Protein: 24.3g

Instructions:

  1. Cook Noodles: Begin by cooking the noodles according to the package instructions. Once cooked, set them aside for later.

  2. Prepare Meat Mixture: In a large skillet, cook the Italian sausage, ground beef, onion, and green pepper over medium heat until the meat is browned and the vegetables are tender. Remember to drain any excess fat.

  3. Add Sauces and Seasonings: Stir in the tomato sauce, tomato paste, basil, oregano, and garlic powder. Allow the mixture to simmer for about 15 minutes, allowing the flavors to meld together.

  4. Incorporate Additional Ingredients: Once the meat mixture is well-simmered, add in the corn and sliced olives, along with the cooked noodles. Mix everything together until well combined.

  5. Assemble Casserole: Grease two 9×13-inch baking dishes with oil. Divide the mixture evenly between the two dishes, spreading it out into an even layer.

  6. Top with Cheese: Sprinkle the shredded cheddar cheese over the top of each casserole.

  7. Bake: Preheat your oven to 350°F (175°C). Place the baking dishes in the oven and bake for 25 to 30 minutes, or until the cheese is melted and bubbly and the casserole is heated through.

  8. Serve: Once baked, remove the casseroles from the oven and let them cool for a few minutes before serving.

  9. Enjoy: Serve your Italian Casserole for a Crowd hot, alongside some garlic bread and a fresh salad.

This recipe yields a deliciously comforting dish that’s perfect for feeding a large group. With its savory flavors and hearty ingredients, it’s sure to become a favorite at any gathering. So, gather your friends and family and dig into this delightful Italian-inspired casserole! 🇮🇹🍽️

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