Savory Korean Beef Bulgogi: Quick and Flavorful

Beef Bulgogi Recipe: A Flavorful Korean Delight

Ingredients:

• 400 grams sirloin beef, thinly sliced
• Marinade:
  • 2 tablespoons soy sauce
  • 2 tablespoons sweet soy sauce
  • 3 tablespoons water
  • 2 tablespoons granulated sugar
  • 1 tablespoon honey
  • 1 tablespoon sesame oil
  • 1 tablespoon sesame seeds
  • 1 stalk green onion, finely chopped
  • 3 cloves garlic, minced
  • 1 teaspoon black pepper
  • 1/2 teaspoon beef broth powder (optional)

Instructions:

1. Prepare the Beef: Start by slicing the sirloin beef thinly against the grain to ensure tender, flavorful pieces.

2. Mix the Marinade: In a bowl, combine soy sauce, sweet soy sauce, water, granulated sugar, honey, sesame oil, and beef broth powder (if using). Stir well until the sugar is fully dissolved.

3. Marinate the Beef: Add the thinly sliced beef to the marinade. Toss the beef in the mixture, ensuring each piece is well coated. Taste the marinade; adjust seasoning as needed. Cover the bowl and refrigerate for 1 to 2 hours to let the flavors meld.

4. Cook the Beef: Heat a non-stick or cast-iron skillet over medium-high heat. Once hot, add the marinated beef, including any excess marinade. Cook the beef, stirring occasionally, until it is thoroughly cooked and the sauce has reduced and thickened slightly.

5. Garnish and Serve: Transfer the cooked beef to a serving dish. Sprinkle with additional sesame seeds and garnish with extra chopped green onion if desired. Serve immediately and enjoy the delicious flavors of this Korean classic!

Tips:

• Adjust to Taste: Feel free to adjust the sweetness or saltiness of the marinade by adding more sugar, honey, or soy sauce according to your preference.
• Side Dishes: Beef Bulgogi pairs beautifully with steamed rice, kimchi, or a simple salad for a complete meal.
• Make Ahead: For convenience, you can marinate the beef overnight for deeper flavor.

This Beef Bulgogi recipe offers a harmonious blend of savory, sweet, and nutty flavors, making it a standout dish for any occasion. Enjoy the rich, delectable taste of this Korean favorite right at home!