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Savory Lemongrass Beef Rolls: Asian-Inspired Delight! ๐Ÿ‹๐ŸŒฟ๐Ÿฅฉ

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Lemon Grass Beef Parcels ๐Ÿ‹๐ŸŒฟ๐Ÿฅฉ

Description: This delightful recipe for Lemon Grass Beef Parcels comes from a magazine my neighbor loaned me, and I’m storing it here to make soon. The prep time might vary, especially if it includes soaking the wrappers, but the total time clocks in at just 30 minutes, making it perfect for a quick and flavorful meal. Bursting with savory Asian flavors, these beef parcels are ideal for summer brunch or any occasion where you crave something delicious and satisfying.

Recipe Category: Meat ๐Ÿฅฉ

Keywords: Asian, Summer, Savory, Brunch, < 30 Mins, Stove Top, Inexpensive ๐Ÿ’ฐ

Nutritional Information (per serving):

  • Calories: 86
  • Fat Content: 3g
  • Saturated Fat Content: 1.2g
  • Cholesterol Content: 19mg
  • Sodium Content: 138.3mg
  • Carbohydrate Content: 7.7g
  • Fiber Content: 0.8g
  • Sugar Content: 1.2g
  • Protein Content: 6.9g

Ingredients:

Quantity Ingredient
50g Lean ground beef
350g Bean sprouts
1/2 Lemongrass
2 Lemon juice
1 Fish sauce
1 Spring onions
2 Water chestnuts
1 Rice paper sheets
12 Fresh mint leaves

Instructions:

  1. Prepare Vermicelli:

    • Place the vermicelli in a bowl, and cover it with boiling water.
    • Allow it to stand for 10 minutes or until soft.
    • Drain the vermicelli and set it aside.
  2. Cook Beef:

    • In a frying pan, combine the beef mince and 3 tablespoons of water.
    • Cook covered for 10 minutes or until the beef is cooked and tender.
    • Drain off any remaining liquid.
  3. Combine Ingredients:

    • In a large bowl, mix together the cooked beef, bean sprouts, lemongrass, lemon juice, fish sauce, spring onions, and water chestnuts until well combined.
  4. Prepare Rice Wrappers:

    • Soak one rice paper wrapper at a time in a bowl of warm water until soft.
    • Place a fresh mint leaf at one end of each wrapper.
  5. Assemble Parcels:

    • Place 2 tablespoons of the beef mixture on each wrapper.
    • Fold in the edges of the wrapper, then roll it up to enclose the filling completely.
  6. Serve:

    • Serve the Lemon Grass Beef Parcels with sweet chili sauce for dipping.

Enjoy the burst of flavors in every bite of these delightful parcels! Whether you’re hosting a summer brunch or simply craving an Asian-inspired dish, these parcels are sure to impress with their savory taste and refreshing aroma. Give them a try for a quick and inexpensive meal option that’s guaranteed to satisfy your taste buds. ๐Ÿฝ๏ธ๐ŸŒŸ

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