Savory Lobster Delight: Irresistible Quiche Recipe 🦞

Lobster Quiche Recipe 🦞

Name: Lobster Quiche
Description: Indulge in the savory delight of this Lobster Quiche recipe, perfect for any occasion!
Category: One Dish Meal
Keywords: Lobster, Cheese, Refrigerator, < 4 Hours
Total Time: 1 hour and 35 minutes
- Prep Time: 15 minutes
- Cook Time: 1 hour and 20 minutes
Servings: 12
Yield: 1 quiche

Prepare Crust:
- Combine cracker crumbs and 1/4 cup melted butter.
- Press the crumb/butter mixture onto the bottom of a deep dish pie pan or baking dish. Set aside.
Prepare Filling:
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- In a bowl, beat cream cheese and mayonnaise until well incorporated.
- Beat in eggs, one at a time, until fully combined.
- Slowly add milk, stirring until blended.
- Stir in lobster pieces.
Assemble Quiche:
- Pour the prepared filling mixture into the prepared crust.
Season and Bake:
- Sprinkle Swiss cheese evenly over the top of the quiche.
- Season with salt and pepper.
- Bake at 300°F (150°C) for 80 minutes, until the quiche is set and golden brown on top.
Cool and Chill:
- Turn off the oven and let the quiche set in the warm oven for 1 hour.
- Afterward, cool the quiche completely on a wire rack.
- Cover and chill the quiche in the refrigerator for at least 4 to 8 hours before serving.