Savory Mackerel Pempek Adaan: Indonesian Fish Cakes with Tangy Sauce

Pempek Adaan Tenggiri: A Flavorful Delight

Indulge in the delightful taste of Pempek Adaan Tenggiri, a beloved Indonesian dish that combines the rich flavors of mackerel fish with a perfect balance of seasonings. This dish, characterized by its unique texture and savory taste, is an excellent addition to your culinary repertoire, especially when paired with a tangy vinegar sauce.

Ingredients

To create this delectable dish, gather the following ingredients:

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• 120 ml water
• 5 shallots, finely chopped
• 1 teaspoon fine salt
• 1 egg
• 1/4 teaspoon sugar
• 2 tablespoons all-purpose flour
• 250 grams sago or tapioca flour
• Vegetable oil for frying
• 250 grams mackerel fish, finely ground

Preparation Steps

1. Prepare the Mixture: In a mixing bowl, combine the water and the finely ground mackerel fish. Stir well to ensure the fish is evenly distributed.

2. Incorporate Seasonings: Add the salt, sugar, egg, and chopped shallots to the fish mixture. Mix thoroughly until all ingredients are well combined.

3. Add the Flours: Gradually incorporate the all-purpose flour and sago flour into the mixture. Stir continuously until the dough is completely unified and has a smooth consistency.

4. Heat the Oil: In a deep frying pan or wok, heat sufficient vegetable oil over medium heat. The oil should be hot enough to fry the pempek but not smoking.

5. Shape the Pempek: Using two tablespoons, scoop portions of the dough and form them into round shapes. Carefully drop them into the hot oil.

6. Fry to Perfection: Fry the pempek until they achieve a lovely golden-brown color, indicating they are cooked through and have developed a crisp exterior.

7. Serve: Remove the pempek from the oil and drain on paper towels to absorb excess oil. Serve hot with a side of vinegar sauce, enhancing the flavors of this traditional dish.

For an authentic experience, don’t forget to check out my previous recipe for Pempek Palembang Ikan Tenggiri, where you can find the recipe for the accompanying vinegar sauce.

Enjoy Your Culinary Adventure!

Pempek Adaan Tenggiri is not just a meal; it’s a journey into the rich culinary heritage of Indonesia. Perfect for sharing with family and friends, this dish is sure to be a hit at any gathering. Enjoy every bite and the warm, comforting flavors that come with it!