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Savory Maple Sausage Pecan Rice Delight

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Sausage and Pecan Rice Stuffing Recipe 🍽️

Overview:

Sausage and Pecan Rice Stuffing is a delightful twist on traditional Thanksgiving fare. This recipe offers a flavorful combination of savory sausage, crunchy pecans, and sweet maple syrup, all mixed with tender rice. Perfect for those who prefer a departure from conventional stuffing, this dish has been a hit at gatherings for years. It’s not just for Thanksgiving – enjoy it reheated for breakfast or lunch, or even as a turkey stuffing!

Ingredients:

  • 1 pound breakfast sausage
  • 2 medium onions, chopped
  • 1 cup pecans, chopped
  • 1/2 cup real maple syrup
  • 1/4 teaspoon cayenne pepper
  • 1/2 cup apple juice

Nutritional Information (per serving):

  • Calories: 336.2
  • Fat: 28g
  • Saturated Fat: 7.5g
  • Cholesterol: 63.6mg
  • Sodium: 567.8mg
  • Carbohydrates: 5.4g
  • Fiber: 1.1g
  • Sugar: 3.3g
  • Protein: 15.7g

Directions:

Preparation Time Cook Time Total Time
15 minutes 20 minutes 35 minutes
  1. Prepare the Sausage:

    • Crumble the breakfast sausage into a skillet.
    • Brown over medium-high heat until no longer pink inside.
    • Drain the sausage, saving 2 tablespoons of drippings and all of the brown bits. Set the sausage aside.
  2. Cook the Onions and Pecans:

    • To the skillet with drippings, add the chopped onions.
    • Saute for about a minute until translucent.
    • Add the chopped pecans and saute for another minute.
  3. Add Maple Syrup and Apple Juice:

    • Pour in half of the maple syrup and half of the apple juice.
    • Cook until reduced, stirring often to prevent burning.
    • Set aside.
  4. Cook the Rice:

    • In the same skillet, cook the rice according to package instructions.
  5. Combine Ingredients:

    • After the rice is done, chop the sausage very finely.
    • Stir the sausage, pecans, onions, apple juice, and maple syrup mixture into the rice.
    • Cook until all the liquid is absorbed, stirring often to prevent burning.
  6. Add Cayenne Pepper (Optional):

    • For an extra kick, sprinkle in a dash of cayenne pepper if desired.
  7. Serve and Enjoy:

    • Once the stuffing is cooked to perfection, serve it hot and enjoy the delicious flavors!

This Sausage and Pecan Rice Stuffing recipe offers a delightful blend of savory and sweet flavors, making it a crowd-pleaser for any occasion. Whether it’s Thanksgiving dinner or a cozy family meal, this dish is sure to impress with its unique taste and comforting aroma. Give it a try and elevate your holiday feast or everyday table with this unforgettable stuffing recipe! 🌟

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